Tartrazine is a synthetic lemon yellow azo dye primarily used as a food coloring. [1][2][3][4] It is also known as E number E102, C.I. 19140, FD&C Yellow 5, Yellow 5 Lake, Acid Yellow 23, Food Yellow 4, and trisodium 1- (4-sulfonatophenyl)-4- (4-sulfonatophenylazo)-5-pyrazolone-3 …

Tartrazine is an organic sodium salt which is the trisodium salt of tartrazine acid. A synthetic lemon yellow azo dye used as a food colouring. It has a role as a histological dye and a food colouring. It contains a tartrazine (3-).

Mar 14, 2025 · Yellow 5, also known as tartrazine or FD&C yellow #5, is a synthetic yellow food dye suspected of being linked to health problems ranging from allergies to hyperactivity in kids to cancer. It is one of several azo food dyes made from petroleum products and among several dyes and food additives studied for potential health impacts.

Tartrazine (E 102) is a yellow water-soluble anionic azo-dye commonly used in processed cheese, canned or bottled fruit and vegetables, processed fish and fisheries products, aromatized wines, and wine-based drinks [1]. This color is used worldwide.

Tartrazine (TRZ) is a dye that confers a lemon-yellow color to food and is widely used in the manufacture of numerous food products, as well as in pharmaceuticals and cosmetics. However, few studies have addressed the toxicology of TRZ in human cells or tissues.

Sep 27, 2024 · Tartrazine, AKA Yellow 5, is a manmade lemon-yellow food dye derived from coal tar or petroleum (the liquid fossil fuel formed from plant and animal remains, widely used for making fuel, plastics, chemicals, consumer products, and more).

Tartrazine is a synthetic food colorant classified as an azo dye. It is lemon yellow in color and water soluble. Tartrazine is approved for use as a food colorant in the EU, USA, Canada, and other parts of the world for use in food, cosmetics, and medications.

Tartrazine (E102) is a synthetic food coloring, which belongs to the class of mono azo dyes and is known to cause numerous health problems. The current research aimed to evaluate the effect of this food dye on the enzymatic activity of amylase, lipase and proteases after a subchronic ingestion in Swiss mice.

Jul 19, 2022 · Tartrazine (Yellow 5) is a yellow, water-soluble azo dye that is widely used as a food colourant in food, pharmaceuticals and cosmetics. Its structure has good stability and it retains its colour even under acidic conditions and at higher temperatures.

Unsulfonated . primary aromatic amines (Vol. 4) Not more than 0.01% calculated as aniline Ether extractable matter (Vol. 4) Not more than 0.2% Lead (Vol. 4) Not more than 2 mg/kg