Dec 20, 2022 · This taro sago dessert soup is a tasty and lightly sweet end to a Chinese meal. It’s also easy to make, with just 8 ingredients.

May 20, 2011 · Love that taro tapioca pearl dessert served at Chinese restaurants? You can make this easy Taro Tapioca Dessert Soup at home with just 4 ingredients. It is so yummy!

Sep 19, 2023 · Taro, a starchy root vegetable commonly used in Asian cuisine, has gained popularity worldwide for its unique flavor and versatility. While many may be familiar with savory preparations of Taro, such as taro chips or mashed Taro, this article will explore the delightful world of taro desserts.

Feb 21, 2020 · Sai mai lo (西米露) or taro & tapioca pearl dessert is a classic Cantonese sweet soup like sweet red bean soup, black sesame soup, green mung bean soup, black glutinous rice dessert and mango pomelo sago.

Taro sago is a classic Chinese dessert that combines tender taro chunks, soft sago pearls, and rich coconut milk. Using a rice cooker makes the preparation simple and fuss-free, allowing you to enjoy this comforting dessert with ease.

Jan 16, 2025 · Essential Ingredients: Key ingredients for a taro dessert include cooked and mashed taro, coconut milk, sugar, tapioca pearls, and vanilla extract. Simple Preparation Steps: Cooking and mashing taro, combining with coconut milk and sugar, and optionally adding food coloring are straightforward steps to create delicious desserts.

Jun 21, 2022 · A comforting and warm dessert of tender taro (kalo) pieces slowly simmered in a sweet (with just a hint of salt!) coconut milk sauce. Sprinkle with sesame seeds for an extra nice touch ^_^

Apr 3, 2019 · Cooked taro root gives a slightly purplish tint to a sweet dessert soup made with pearl tapioca, flavored with coconut milk, and sweetened with rock sugar. You can find the ingredients in Asian grocery stores.

This taro and tapioca pearl dessert is very popular around Asian areas, often served at Chinese restaurants after dinner. The taro is cooked just right and soft, and tastes wonderfully good with coconut sweet soup.

Jul 5, 2020 · Taro Sago with coconut milk is a classic Asian dessert soup using taro, sago/tapioca pearl and coconut milk. This is a perennial favorite due to its sweet creaminess and the contrasting textures.