Jan 18, 2016 · To start, the ingredients we’ll need are garlic, onion, green chilies, red chilies, ginger, salt, pepper vinegar, and of course, coconut milk or “gata” and Tambakol. The red …

Tambakol is the Tagalog name for a particular kind of tuna. Scientific name: Katsuwonus pelamis. It can be prepared with coconut milk (as in ginataang tambakol) or processed for canning. …

Aug 1, 2021 · Ginataang tambakol is a creamy fish stew, where tuna (tambakol) is cooked in a creamy sauce made with coconut milk, pechay, onion, garlic, ginger, tomatoes, chilies, …

Apr 1, 2022 · This saltwater sea fish known as “tambakol” is famous for its distinctive back stripes and forked tail. It is also known as skipjack tuna, yellowfin tuna, and mackerel tuna. Tulingan, …

Dec 3, 2024 · This Ginataang Tambakol Recipe Filipino Style is a Pinoy tuna recipe that’s oozing with flavor and heat. All you need are ‘tambakol’ or ‘yellowfin tuna’ seasoned with salt and …

Apr 8, 2024 · Paksiw na Tambakol sa Gata, sometimes referred to as “Paksiw na Yellowfin Recipe” or “Yellowfin tuna stewed in vinegar and coconut”. An interesting and delicious way to …

In Bicol region (Southern part of Luzon), there are huge areas of coconut plantation that made them very popular ingredients in different dishes. In our recipe for today, we will be cooking …

In this article, I will share an all time favorite fish recipe with coconut milk. So, here’s how to cook Ginataang Tambakol. Ginataang Tambakol Ingredients: ½ kilo of yellow fin tuna fish ( …

Jul 17, 2014 · These people are expert in cooking Ginataan like the recipe that I'm dying to cook today, the "Ginataang Tambakol" or Tuna in Coconut milk sauce. Skipjack Tuna is a rich …

Embark on a culinary journey that continues to celebrate the vibrant flavors of tambakol with the timeless technique of preparing Tambakol Escabeche, a dish that artfully combines the …