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Pinch off small pieces of dough and roll into 1 1/3 inch x 1/4 inch sticks. Roll sticks in finely chopped nuts. Bake on an ungreased cookie sheet at 400 degrees F, for approximately 3-4 minutes.

These sticks are easy to make with dates, pecans, crispy rice cereal and grated coconut. Makes about 45 sticks. Now you can make this Grandma-approved holiday recipe for your family.

Jan 12, 2023 · Donut sticks are rectangular-shaped fried pastries that are crispy on the outside, warm and doughy on the inside, and covered with a sweet glaze. Or get creative and roll them in cinnamon and sugar, dust them with confectioners’ sugar, …

"A crisp, light cookie; easy to make...good for holiday trays." Beat eggs till light; beat in sugar. Add everything else. Chill dough for 30 minutes. Heat oven to 350 degrees. Break off pieces of dough and roll to pencil shape, about 3" long. Place on greased baking sheets and bake at 350 degrees for 10 to 12 minutes. Got a question?

These light and airy treats are baked to perfection, resulting in a tender interior and a slightly crisp exterior. Unlike their fried counterparts, baked donut sticks are lower in fat and calories, making them a guilt-free indulgence that you can enjoy without sacrificing flavor.

Dec 22, 2020 · Preheat your oven to 350°F (175°C). Roast the pecans on a baking sheet for about 15 minutes, or until they become slightly darkened and fragrant. Let the nuts cool, then chop them until they’re very fine (I usually just throw them into a food processor and blitz them a few times). Set aside.

Learn how to make crispy, chewy, and delicious donut sticks from scratch. Perfect for breakfast or brunch. Get tips for serving, storage, and variations.

Nut Sticks Discover how to make these super crunchy and easy-to-prepare peanut and chopped almond breadsticks. Snacks made to satisfy your cravings with just one bite, take with you this nutritious and delicious option to have as a snack or serve as an appetizer!