Hongeo-hoe[1] (Korean: 홍어회) is a type of fermented fish dish from Korea 's Jeolla province. [2] Hongeo-hoe is made from skate and emits a very strong, characteristic ammonia -like odor that has been described as being "reminiscent of an outhouse ".

Feb 5, 2017 · In Korea, skate is a very popular fish! It’s eaten in many ways — raw, fermented, steamed, pan-fried, spicy, mild, etc. Today, I’m showing you how to make steamed skate …

A Korean fish specialty dish is Hongeo-hoe (홍어회), which is a fermented skate dish that is famous for its sharp, pungent aroma and a texture that is hard to swallow due to the fish's cartilage. [5]

Apr 19, 2017 · Fermented skate (Hongeohoe, Hongeo) is well-known as the hardest thing to swallow in Korea. Its smell is similar to the smell in a public toilet. If you are looking for something you have never done before, then tasting this weird dish is the one.

Feb 8, 2016 · Drying fish are a common sight in South Korean markets. Above, dried skate and other seafood are seen for sale at Jagalchi, the country's largest seafood market, located in Busan, south...

Jul 13, 2008 · There was the famous Hongeo, along with some steamed pork, some really good kimchi, and the usual condiments of raw garlic, peppers, doenjang (fermented soybean paste) and a little chojang (red pepper paste mixed with vinegar). Here’s the lowdown. Hongeo is fermented skate. You know, skate. (No, but those do look a little fermented.) These skates.

Jan 30, 2025 · Have you ever heard of Hongeo, the bold and somewhat controversial dish made from fermented skate? This traditional Korean delicacy has been making waves for its unapologetic, pungent flavor that challenges even the most adventurous of eaters.

Hailing from the province of Jeolla, hongeo or hongeo-hoe is a South Korean specialty that consists of skate that gets fermented in its urine. This cartilaginous fish is known to eliminate urine through its skin, thus allowing for natural fermentation to take place in …

Mar 27, 2018 · Heuksando, an island off Mokpo, is famous for producing quality fermented skate fish. The dish has traditionally been enjoyed throughout South Jeolla Province. There, hongeo is a prized dish that...

Jan 18, 2024 · Lately I’ve become fascinated with steamed skate fish after reading about this unique preparation method used in Korean cuisine. Given my passion for seafood and Asian flavors, I knew I had to try making this recipe at home.