San Cono (Sicilian: Santu Conu) is a small village and comune in the Metropolitan City of Catania on the island of Sicily, southern Italy. It is an agricultural community, and is known particularly for its production of prickly pears.

San Cono, the history of a town linked to the saint, in the province of Catania, dates back to 1780 which links it to the homonymous saint to whom the citizens are devoted.

San Cono stands on the Erei mountains, at the foot of Monte San Marco, surrounded by fertile hills and rows of prickly pears. Originally it was the ancient feud of Dainamare and Santo Cono, then passed under the property of the most famous Sicilian families, and finally to the Marquis of Floresta who brought it back to life in the eighteenth ...

San Cono is a municipality in the Sicilian hinterland in the Metropolitan City of Catania and here, in the heart of the historic center of the town, stands the Church of the Holy Spirit in San Cono, the religious building more ancient of the village.

San Cono è una località ricca di fascino e di storia, dove si possono visitare numerosi monumento interessanti. Ovviamente è d’obbligo una visita alla Chiesa di San Cono, costruita per volere del Marchese Trigona, completamente in stile barocco.

A charming agricultural town, San Cono is outstanding for the rich production of fruit, artichokes, grapes, cereals, and excellent Indian figs (also utilized for the production of hand made ice cream), that can be tasted during the annual Indian Fig Festival, held in the month of October.

San Cono is a little charming village which was founded in the late 18th century. The village of San Cono was founded in 1785 by Ottavio Trigona Bellotti who chose this name to honour an …

San Cono died on March 28, 1236 and was canonized in 1630, as a saint and patron of Naso. The feast still today includes the procession through the streets of the town of the relics of the Saint, at the invocation « Na vuci viva rockazzi i san Conu ".

Overall, San Cono is a hidden gem in Sicily, offering a peaceful retreat from the hustle and bustle of major Italian cities. With its rich history, scenic landscapes, and warm hospitality, San Cono welcomes visitors to experience the true essence of Sicilian culture and charm.

San Cono, about 3,300 inhabitants and located at a 525 m height in the Erei Mountains, is a farming village, notably renowned for prickly-pear production utilized for a much appreciated home-made ice-cream. A festival of the prickly-pear festival is held annually in the end of October.