Check out our saj pan selection for the very best in unique or custom, handmade pieces from our cookware shops.

Discover the tradition of Persian cooking with our premium Saj Pan, designed for an authentic and flavorful cooking experience. Made from high-quality materials, this pan is perfect for cooking a variety of Persian dishes, especially the famous Saj bread.

Feb 19, 2025 · **The Saj**: Made of series 400 food-grade stainless steel, and compatible with gas, electric and induction stovetops. The entire unit separates into 2 pieces with a base pan and convex top. Yes, you can also bake in the base pan right in the oven! The pan measures approximately 10.5” in diameter.

And the Saj pan itself acts as a mini oven, allowing you to bake a variety of mouthwatering mouajanet to perfection. Discover the unparalleled versatility of Saj Voyage, where every element enhances your culinary journey.

Apr 16, 2020 · The cast-iron saj frying pan with removable legs. Its size is enough to prepare your favorite dishes. HEALTHY FOOD: Due to the fact that the pan is made of cast iron, you can cook almost without adding oil.

Got your hands on our new modernEID X Studio Tuut Authentic Lebanese Mini Saj Pan? In this video, I walk you through working the dough and some tips for success using your Saj.

Cast-iron Azerbaijani frying pans: features, and how they are arranged. Types of saj pans, what dishes are cooked on them. How to choose the right model for you? Why is cast iron saj durable and what maintenance is required to increase its service life?

Mar 13, 2021 · From the heart of the kitchen to the open flame of a campfire, this pan is engineered to withstand the challenges of various cooking environments. Experience the joy of outdoor cooking with our robust Saj Tawa, designed to meet campfire demands and recreate authentic regional flavors anywhere.

The cast-iron saj frying pan with removable legs. Its size is enough to prepare your favorite dishes. HIGH QUALITY: The pan is eco-friendly, safe, non-toxic, and wear-resistant.

A tava or saj is used to bake a variety of leavened and unleavened flatbreads and pancakes across the broad region: pita, naan, saj bread, roti, chapati, paratha, dosa, and pesarattu. In Pakistan, especially in rural areas, large convex saj are used to cook several breads at the same time or to make rumali roti .