Winter rye, also referred to as cereal rye, is a very hardy and vigorous small grain planted in the fall. Winter rye is an excellent selection for cover cropping, forage, or in wildlife plantings.

Grain Rye is used in agricultural seed production, livestock forage and wildlife food plot applications around the world. Oats, wheat and grain rye are planted during the fall months.

Hardiest winter cover crop to prevent soil erosion and add organic matter. If rye grain or straw is desired, sow in fall for midsummer harvest. For green manure, sow anytime spring through midfall. USDA Certified Organic.

Secale cereale Used for fall forage, cover, grain. Also called Winter Rye or Cereal Rye; this cool season, grain producing grass is used in many applications. Primary uses include grain production, forage, and cover crop. Great as a fall cover crop ahead of soybeans.

Rye is a vary popular cereal grain for cover crops or forage through the winter and early spring. Very aggressive to establish and very winter hardy. Rye is an excellent soil builder as well.

Non-GMO Organic winter rye cover crop is one of the most diverse and efficient performers in any garden. Heirloom winter rye seed is most popularly grown for its ability to replenish poor soils with vital nitrogen, while growing roots know to breakup heavy, compact, and clay-heavy soils.

Whole, sprouted, or soaked rye berries make a great addition to seed and grain-rich bread. You can crack the berries in a pestle or on a rougher setting in your grain mill too.

Winter rye is a hardy winter cover crop used to prevent soil erosion and add organic matter. Excellent for green manure, or use for straw or grain production.

Excellent for sprouting, baking into homemade sprouted grain breads, and juicing into healthy shots of vitamin and chlorophyll rich nutrition. Winter Rye is a great cover crop! It can be sprouted and grown into ornamental rye grass. It can also be used as animal feed. Includes detailed sprouting instructions.