Jul 4, 2019 · I like to bake dark German-style rye breads like pumpernickel, Vollkorn, etc. and I always start with rye berries that I milll in my stone mill attachment. The recipes I use (mostly …

Aug 30, 2023 · The previously mentioned rye chops are a little too coarse compared to the BSM medium rye meal. Bakers Authority pumpernickel might actually be the closest match, …

Jan 2, 2019 · I am not familiar with KAs pumpernickel flour, but Stan published this photo of what he means by various rye designations. To me, the photo of coarse rye meal looks like what I …

Apr 19, 2008 · Hamelman lists rye meal as "a coarse meal rather than flour" which does give me some good information. Rye chops he goes on to say is the rye berry "chopped". OK, I could …

Dec 25, 2024 · 2) So not using the coarse rye meal you'd loose some rye flavor and texture. By substituting cracked wheat for the coarse rye meal you'd gain the texture back, additionally by …

Feb 21, 2010 · actually rye flour and rye meal (flour) are different. Rye meal is coarse ground and rye flour is finely ground. I found two prictures: Rye Flour: [www.mybreadmix.co.nz] Rye Meal: …

Dec 17, 2022 · I have also pushed my luck and used 35% T2500 rye flour in a pan loaf with 35% other rye (medium rye flour and fine rye meal) and high-gluten bread flour. Pumpernickel flour …

Sep 1, 2017 · It calls for a starter with cracked rye, one soaker with whole rye berries, one soaker with cracked rye and then the dough eventually needs rye meal. I made the cracked rye I my …

Jan 27, 2019 · Whole meal rye flour of course contains the whole rye berry. It is used only for speciality breads such as pumpernickel. My mother grew up on an alpine farm in Austria. Rye …

Aug 25, 2021 · In these recipes he relies on the mechanical action of prolonged (10–12 minutes) low-speed mixing of a Kitchen Aid flat paddle to break down the meal. I have made some the …