Thai Red Roselle ( Hibiscus sabdariffa ) is a versatile addition to your garden, boasting beautiful 3-5 ft. plants with striking red stems and leaf veins. The bright red calyxes of this variety can be used to make "zingy" tea, sauce, syrup, or jam, or even candied whole for a …

Feb 9, 2023 · Roselle flower seeds can be purchased online, sometimes under the name Flor de Jamaica. To grow your own, start seeds indoors six to eight weeks before the last frost. Give them lots of moisture and humidity.

Nov 21, 2023 · Master Naturalist Sarah Jay knows roselle is everyone’s favorite source of hibiscus tea. Beyond that, it’s an amazing plant with unique foliage and flowers. She’s gathered everything you need to know to grow roselle at home here!

Roselle is an African heirloom yielding heaps of tart, ruby calyces used in preserves, teas, medicinal applications, and much more. Enjoy Roselle’s tasty leaves as you would spinach. Perennial plants can reach 6’ tall. 50 Seeds Minimum; Germination: 7 …

Rare Roselle Seeds (Hibiscus Sabdariffa) - 100+ High-Yielding Roselle, Non-GMO Seeds for Planting - Healthy, Nutritious, Easy to Grow – USA (Hibiscus Sabdariffa)

Hibiscus-Roselle is an Old World plant, used for teas, beverages, jellies, and more. Once a common home garden crop referred to as Roselle. Leaves, seeds, fruits, and roots are edible and can be used medicinally, store frozen, or dried.

Roselle, with its vibrant red calyxes and tangy, cranberry-like flavor, - Alliance of Native Seedkeepers.

Package contains 3 grams, approximately 100 Roselle Seeds Asian Sour Leaf (Hibiscus). Start seeds indoors 6 to 8 weeks before the last frost. Ensure that overnight temperatures are above 40 before transplanting outside as it is very sensitive to cold temperatures. 70-90 day maturity.

Hibiscus sabdariffa var. sabdariffa - also known as roselle, rozelle, sorrel, red sorrel, Jamaica sorrel, Indian sorrel, Guinea sorrel, sour-sour, Queensland jelly plant, jelly okra, lemon bush, and Florida cranberry - is a subtropical shrub in the mallow family.

Direct sow Roselle seeds in the garden in late winter or early spring, ensuring the soil temperature is warm enough for seed germination. For Roselle, the key is to ensure that the plants have enough time to mature and produce calyces, which typically happens in late summer to early fall.