Blackadder Goes Forth, episode 1: Captain Cook. Baldrick describes the technicalities of his appetising dish "Rat-Au-Van" to Bl...more

Oct 3, 2017 · Oh, and before we go on, his name is spelt Baldrick and not Baldrik! Baldrick is a great cook Some of his funniest lines come from cooking, whether it is his recipes or his coffee! Here’s a look at his typical menu! Rat au Van (a rat that’s been run over by a van – He would probably have written it Ratovan!),

As cunning as a fox who's just been appointed Professor of Cunning at Oxford University? Yes, sir. Well, I'm afraid it's too late. Whatever it was, I'm sure it was better than my plan to get out of here by pretending to be mad.

Captain Blackadder, Private Baldrick: Run over by a van. Private Baldrick: Yes Baldrick.

Clearly, Field Marshal Haig is about to make yet another gargantuan effort to move his drinks cabinet six inches closer to Berlin. Lieutenant George: Tally-ho pip-pip and Bernard's your uncle. Captain Blackadder: In English we say, "Good Morning." General Melchett: Are you looking forward to the big push?

Blackadder even states that an Amoeba from Saturn can boil eggs better than him. Private Baldrick's hobbies include cookery, his specialties include: Rat au Van (a rat that's been run over by a van), Filet mignon in Sauce Bearnaise (dog turds covered in glue), Plum duff (a mole hill decorated in rabbit droppings), Cream custard (cat's vomit),

Lieutenant George : Isn't that right men? Private Baldrick : Yes sir, first solid fuel we've had since we burned the cat. Private Baldrick : Rat au Van, Sir. Captain Blackadder : Rat au Van, Baldrick?

Blackadder Goes Forth is the fourth and final series of the BBC sitcom Blackadder, written by Richard Curtis and Ben Elton, which aired from 28 September to 2 November 1989 on BBC One. more » Rat au Van, Sir. Rat au Van, Baldrick? Run over by a van. Yes Baldrick. Notify me of new comments via email.

No, we'll have to think of a better plan than that. Right, how about a nice meal, while you chew it over? What's on the menu? Rat. Sauté or fricassée? Oh, the agony of choice. Sautéed involves? Well, you take the freshly shaved rat, and you marinade it in a puddle for a while. - Mm-hmm, for how long? - Till it's drowned.

Baldrick: Would you like some "rat-au-van" to help you think? [shows Blackadder a tin plate with a very flat rat on it] Blackadder: "Rat-au-vin"? Baldrick: Yeah, it's rat that's been...