Rabri (IAST: Rabaḍī) is a sweet, condensed-milk-based dish, originating from the Indian subcontinent, made by boiling milk on low heat for a long time until it becomes dense and changes its colour to off-white or pale yellow.

Aug 30, 2022 · Rabri also known as Rabdi is a North Indian traditional sweet dish made with full fat milk, sugar, cardamoms and nuts. It is served as a dessert or along with Malpua, Gulab Jamun, Jalebi and Poori. Rabri tastes very delicious, creamy & is full of flavors from the cardamoms and saffron.

Dec 30, 2024 · Rabdi, also called Rabri, is a classic North Indian sweet that’s rich, creamy, and perfectly sweet. To make Rabri, milk is cooked until it reduces to a thick pudding-like consistency, then is flavored with cardamoms, saffron, and your favorite nuts and dried fruits.

May 22, 2023 · Rabri (rabdi) is the classic North Indian dessert. The main ingredient is Milk (Whole milk or full-fat milk) which is thickened slowly on low flame till it is very thick. During the simmering process, the cream layer is formed on top.

It is a simple Indian dessert made with milk, cardamon and a few nuts, this easy rabri recipe can be your favourite dessert to prepare for dinner parties at home to leave your guests delighted....

Feb 1, 2019 · rabri recipe | rabdi recipe | how to make malpua rabdi with detailed photo and video recipe. basically evaporated sweet thick milk, prepared by boiling the milk on low heat for a long time. rabri sweet is typically consumed with malpua. other variations include angoor rabdi and mango rabri recipe.

Dec 4, 2018 · Rabdi is a traditional and most popular North Indian sweet dish made by condensing full-fat milk, sweetened and garnished with chopped dry fruits. Place thick bottom wide kadhai or pan on the gas stove and pour full-fat milk in the kadhai.

Jul 15, 2020 · Rabdi (or rabri) is sweet thickened milk which is rich, creamy and absolutely delicious. Sharing the easy method of making rabri with ricotta cheese and sweetened condensed milk . This classic North Indian sweet is referred as both rabdi or rabri.

Oct 28, 2024 · Rabdi (Rabri) is a popular North Indian dessert made by reducing milk and flavoring it with saffron and rose water (or cardamom). Make it in a traditional way using my easy recipe (vegetarian, gluten-free).

Learn how to make Rabri a traditional easy Indian dessert recipe which is popular all over the world and also known as shahi Rabdi. Also, it is rich, creamy and super delicious. It is popularly served with Jalebi (another Indian dessert).