Mar 29, 2023 · Polos curry or polos ambula is a traditional Sri Lankan baby jackfruit curry. This jackfruit curry is made using jackfruit which has not matured or ripened. At this stage of the jackfruit, the fruit is often referred to as baby jackfruit or green jackfruit.

Jan 24, 2021 · Classic Sri Lankan polos curry – The recipe that I’m sharing here. It’s a little sour, with more spices (but doesn’t have to be spicy), and creamy as well.

May 22, 2019 · Polos is the common Sri Lankan name for Baby Jackfruit. Therefore this curry is also known as Green Jackfruit curry, baby jack fruit curry, Polos ambula, polos maluwa or simply as polos curry.

Oct 25, 2021 · Polos curry, also known as 'Polos Ambula,' is a traditional Sri Lankan dish made with young green jackfruit, also referred to as baby jackfruit. The curry is known for its unique …

Apr 1, 2025 · Because of its meat-like consistency, many vegetarian recipes include polos as a substitute for pork, for example, in a pulled jackfruit burger or a sandwich. But although the texture is similar, polos doesn’t have the same amount of protein as meat, so you should substitute it …

Jan 10, 2024 · Polos Curry is a traditional Sri Lankan dish made with young jackfruit, known as “polos” in Sri Lanka. It is a delicious vegan curry that is packed with flavor and is perfect for …

Make this delicious pot of vegan/vegetarian curry using the correct curry powders and spices to compliment this polos curry. Lightly marinated with spices and slow-simmered until the jack (polos)curry is soft.

Polos is one of my favorite dishes. But for Sri Lankans living abroad, it is hard to come by. There canned Jack fruit products available in most countries. This recipe is uses these cans. Fry the onions, green chillies, ginger, garlic and curry leaves in about 1 tbsp of oil, till golden brown.

Polos curry or baby jack fruit curry is a well-known traditional dish loved by almost all Sri Lankans. This polos curry tastes great when it is spicy.

Sep 19, 2013 · Polos is one of my favourite vegetable curries. In Sri Lanka, the cooking of this dish is kind of a sacred art. The best jackfruit trees are well known and highly prized. When they yield their fruit it’s picked and prepared with a prodigious amount of care.