Sep 19, 2016 · This recipe is a new version of Poha but instead of flattened rice, we have used Puffed one. It’s light yet filling. The best thing about this recipe is, it’s so quick to make.

Watch out for this video to find out how to make Puffed Rice Poha (Murmura Poha). Poha is one of the common breakfast recipes in India. It's a very easy and tasty recipe that can also follow your diet chart if you are health conscious.

Sep 12, 2019 · Generally poha is prepared using flat rice but here we curate a recipe of poha with puffed rice or as commonly known, murmura. Prepared with easily available ingredients like onion, potato, puffed rice, and curry leaves, this scrumptious snack would definitely cater to …

When the time is up, the delicious puffed rice will be ready. Turn off the flame and add lemon juice to it and mix it well. Add some green coriander along with whole green chillies and lemon and serve it hot and enjoy the taste of poha. Suggestions

May 10, 2012 · Puffed Rice Poha, also called Sushila is a popular Indian breakfast made from puffed rice, herbs and spices. “Eating is not merely a material pleasure. Eating well gives a spectacular joy to life and contributes immensely to goodwill and happy companionship.

Oct 22, 2007 · An eazy breezy breakfast item is Puffed Rice Poha. Tastes good and filling too. Here is how I make it: Soak puffed rice in water for about 20 mins. Remove water from puffed rice by pressing them. Hold a handfull of puffed rice and squeeze the water out. Take care not to mash them. Keep them aside. 1.

Nov 18, 2021 · However, if you want to give your regular poha a new twist, here we bring you a recipe of murmura poha! As the name suggests, in this recipe, the regular flattened rice is replaced with puffed...

Jan 27, 2019 · Murmura Poha or Murmura upma or Puffed rice Poha is a twist to the traditional Poha recipe. It is jhatpat breakfast recipe and satiates your hunger.

Sep 28, 2023 · Murmura poha aka puffed rice poha recipe, learn how to make puffed rice poha. An instant 15 mins breakfast recipe for busy people especially for hostel students and working women. This murmura recipe is easy to make and ideal to include in weight loss diet, thyroid and pcos diet as I am using unrefined murmura hence it has more fibre.

This puffed rice poha is tangy, spicy, sweet and sour, a riot of flavours but is still good for your health. It is therefore an ideal recipe for weight watchers who have food cravings and love to binge on tasty snacks. Ingredients: 2 cup puffed rice; 1 medium size onion (chopped) 1 medium size tomato (chopped) Green chilli (chopped) 1 tsp oil