The pig (Sus domesticus), also called swine (pl.: swine) or hog, is an omnivorous, domesticated, even-toed, hoofed mammal. It is named the domestic pig when distinguishing it from other members of the genus Sus.

Mar 27, 2025 · Pig, wild or domestic swine, a mammal of the Suidae family. Pigs are stout-bodied, short-legged, omnivorous mammals, with thick skin usually sparsely coated with short bristles. Their hooves have two functional and two nonfunctional digits. …

Domestic pigs (Sus domesticus) are commonly known as approachable, loyal, and highly intelligent creatures. These animals are rather large representatives of even-toed ungulates. Additionally, they are noticeably larger and slower than the wild pigs, from which they are bred.

Pigs are known to be intelligent animals and have been found to be more trainable than dogs or cats. Asian pot-bellied pigs, a smaller subspecies of the domestic pig, have made popular house pets in many countries.

May 27, 2024 · Among the first animals to be domesticated by humans, the pig is found everywhere in the world except in Antarctica, North Africa, and far-northern Eurasia. These highly social and intelligent creatures are among the most populous large mammals in the world and are very biologically similar to humans. What’s the scientific name for a pig?

Everything you should know about the Pig. Pig is a short, stout animal with a characteristic round snout. Pigs are kept as pets, and used for food.

Jun 13, 2024 · Pigs are large, social, omnivorous mammals. They have insatiable appetites and smart brains, which help them to find new sources of food. Like their wild relatives, they have bristly fur, tusk-like teeth and short tails. However, domesticated pigs are the only ones whose tails curl and ears flop forwards.

Jan 5, 2024 · Here, within the Farm animal Genotype-Tissue Expression (FarmGTEx) project, we build the PigBiobank (http://pigbiobank.farmgtex.org) to systematically investigate the relationships among genomic variants, regulatory elements, genes, molecular networks, tissues and complex traits in pigs.

The domestic pig, Sus scrofa domesticus, is one of the most important animals in global agriculture, not only for its economic value but also for its relevance in biomedical research. Its biology exhibits a series of characteristics that make it unique among mammals.

An invaluable resource for animal scientists, veterinarians, and biomedical researchers, this book shows that in the past twenty years, the knowledge base about the physiology and biology of the pig has grown phenomenally. This is because of the...