Petha (Hindi: पेठा pronounced [ˈpeːʈʰa]) is a translucent soft candy from the Indian subcontinent made from ash gourd or white pumpkin. It is simply called petha in Hindi and Urdu. [1][2]

Dec 17, 2024 · Simply put, the Petha is a sweetened cube of ash gourd, but the use of ingredients like lime and alum, as well as the special preparation procedure, give it a off-beat texture that is crisp, juicy, chewy and kind of melt-in-the-mouth too!

Petha is of rectangular or cylindrical shape and loved by kids and adults alike. With the growing demand of this Indian dessert, there is now a wide variety of Petha available including kesar...

Jan 19, 2019 · petha sweet, agra petha recipe, angoori petha with step by step photo/video. translucent colored candy or dessert recipe made from ash gourd or raakh laukee

Nov 28, 2020 · Petha is a famous sweet from Agra in North India. It is generally made in Winter as the cold weather does not make the sweet soggy and moist. Petha is made from Ash Gourd. In simple words it is just Ash Gourd pieces cooked in Sugar Syrup. The process is lengthy but not difficult. There is long resting time after each step.

Petha sweet or winter melon candy is one of the famous Indian mithai. This sweet is cooked in sugar syrup and made with petha kaddu/winter melon/ash gourd. Winter melon dipped and dried in sugar syrup with kewra flavor. You can also add mango, rose or any other flavor of your choice.

Jan 14, 2021 · Petha is a very famous North Indian sweet dish from the city of Taj Mahal. It is prepared using very few ingredients like ash gourd (winter melon), sugar, lemon juice and alum powder.

petha, a sweet candy of North India and Pakistan that is made from pieces of ash gourd (also called winter melon, wax gourd, or white gourd) that are typically soaked in lime water and then cooked in sugar syrup.

Feb 25, 2021 · Make the famous Agra pethas in your home kitchen and learn about its rich history. Here’s the full traditional petha recipe.

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