Jun 9, 2015 · Preheat the oven to 400°F. Place the potatoes in a single layer in a 13-x-9-inch baking dish and pour the oil over them. Add the garlic, dried oregano, salt, cumin, mustard and pepper to taste and toss very well to coat with the oil.

Oct 15, 2024 · Few can resist the lure of tender, herby Greek lemon potatoes. Often cooked in the drippings of a roasting leg of lamb or whole chicken, Greek potatoes don’t require a big roast for big flavor....

Aug 29, 2020 · Our delicious Greek lemon potatoes with garlic and oregano will be the star at your next dinner party. Easy to make with few ingredients, they are the perfect side to almost anything. If you love these Greek Lemon Potatoes, you will also love these Rosemary Potatoes With Parmesan, Crispy Country Fried Potatoes or Potato Fritters With Feta!

Dec 20, 2024 · But patates lemonates, which are also known as patates riganates (oregano) or patates sto fourno (oven-roasted), can also easily be prepared on their own. The simplest approach is to combine large pieces of potato in a baking dish with chicken stock, olive oil, lemon juice, and oregano, and roast them in a hot oven until tender.

These fresh oregano roasted potatoes are irresistible so make sure you have plenty for seconds! This dish is phenomenal on Paros, a Greek Island, wher.

Nov 19, 2021 · Patates sto fourno is the classic roasted Greek potatoes dish served in many Greek households and restaurants throughout Greece. You'll love these bright and saucy spuds because they are a welcome addition to just about any plate, and …

Oct 6, 2012 · Memories of a favorite Greek restaurant I frequented decades ago sent me looking for a recipe for patates riganates, roasted potatoes with the flavors of lemon, garlic and oregano. Here’s how I make it, and some variations: My recipe, if you could call it that, is simple.

These fresh oregano roasted potatoes are irresistible so make sure you have plenty for seconds! This dish is phenomenal on Paros, a Greek Island, where the local potatoes have an exceptional taste. If using small potatoes, there is no need to peel them, but be sure to halve them, so they can absorb more sauce.

This traditional Greek recipe, Patates Fourno Riganates, is a simple yet flavorful dish that showcases the versatility of baked potatoes. The combination of olive oil, lemon juice, oregano, and salt creates a delightful flavor profile that is sure to please even the most discerning palates.

Nov 19, 2018 · Patates Riganates is a well known and common dish in Greece, with the addition of oregano (rigani), mustard, garlic and lemon. If you plan to make it (which you should), be sure to use a good bold Greek Oregano like KirIan’s – or the oregano flavour will likely be disappointing and overpowered by the other ingredients.