Pasembur (Northern Malay: Pasemboq; Jawi: ڤسمبور) is a Malaysian salad consisting of shredded cucumber, potatoes, bean curd, turnip, bean sprouts, prawns fritters, spicy fried crab, fried …

Feb 17, 2021 · Pasembur is an Indian Muslim rojak popular in Penang, and perhaps Kedah. This delicious salad consists of shredded jicama, cucumber, bean sprouts, eggs, tofu, and fritters. …

Jan 6, 2025 · Pasembur is a Malaysian salad of vegetables with protein in a warm sweet potato and peanut sauce. It is also known as rojak.

Pasembur is a Malaysian Indian salad dish that consists of various shredded vegetables and seafood finished with a drizzle of a creamy and nutty sauce on top. Though the description of …

Dec 1, 2021 · The Pasembur tastes rich in texture and flavor, the sweet and refreshing ingredients serve with slightly spicy and sweet potato Pasembur sauce. This is a very appetizing salad.

Jun 4, 2019 · Pasembur or some call it ‘Rojak Mamak’ is a Malaysian Indian salad with consisting of vegetables and seafood served with sweet and spicy nut gravy or sauce.

Mar 24, 2024 · Pasembur or some call it ‘Rojak Mamak’ is a Malaysian Indian Muslim salad, consisting of vegetables and seafood, served with sweet and spicy nut gravy or sauce. It …

Feb 15, 2013 · Pasembur or Malaysian-Indian Salad recipe. Pasembur is made of variety ingredients such as deep fried hard beancurd, julienne cucumber, steam potato, julienne …

Pasembur is a unique salad that reflects Malaysia's diverse culture and cuisine. In this article, we will explore the history and ingredients of Pasembur, as well as how to make this delicious …

Mar 10, 2024 · Have you ever heard of pasembur? It’s sometimes called Malay rojak, Indian rojak, rojak mamak (meaning Malay-Indian), or even Penang rojak – a dish with many names but …