Pambazo (Spanish: ⓘ) is a Mexican dish or antojito (very similar to the torta) made with pambazo bread dipped and fried in a red guajillo pepper sauce. It is traditionally filled with papas con chorizo (potatoes with chorizo) or with papas only but there are different varieties.

Oct 5, 2016 · In Mexico City, a “Pambazo” is a sandwich made of a particular type of bread stuffed with potatoes and chorizo and then drenched in a guajillo sauce, served with lettuce, cheese, and cream.

Feb 17, 2025 · This filling for a pambazo is a prime example of ugly-delicous food, featuring a messy but undeniably flavorful mash of well-spiced chorizo and hearty potatoes. The chorizo is rendered slowly to release its fat and become crisp, then removed from the skillet and set aside.

Oct 23, 2021 · Picture, if you will, a sandwich. Two pieces of bread, and in between various fillings and spreads. Now, imagine this simple sandwich transformed into a delicious, mouth-watering creation full of bold flavors, aromas, and textures that are uniquely Mexican. That’s is a …

A pambazo is a dish that can be found on Mexico’s streets as a delicious afternoon snack or as an appetizer at social events. Chock-full of hearty and fresh Mexican ingredients, pambazos can range from mild to extremely spicy.

Sep 26, 2023 · The Pambazo is made with telera bread, similar to bolillo but it’s softer and bigger. It’s then dipped in a guajillo sauce, fried a little then filled with the chorizo and potato mix. Subsequently, fresh lettuce is added, a little crema, queso fresco and more salsa.

Apr 2, 2025 · What is a Pambazo? A pambazo (or Pambazo Mexicano) is a traditional Mexican sandwich made with pambazo bread or other soft rolls like telera bread.The bread is plunged into the brick red guajillo chile sauce, then pressed onto a hot pan. It is stuffed with cubes of potato and crumbles of Mexican chorizo.

Jun 9, 2024 · Pambazo Recipe What Are Pambazos? Pambazos are a savory Mexican sandwich made from telera bread that is dipped in a rich red guajillo chile sauce, pan-fried until crispy, and filled with a mixture of potatoes and chorizo.

Pambazo is an excellent Mexican treat. It's delicious, comforting, warm and filled with flavor. The secret is in the guajillo sauce it's drenched in. It's not spicy, but it has a very rich taste. Traditional Mexican pambazo is a type of sandwich filled with potato, chorizo and drenched in sauce.

Pambazo is both the name of a Mexican bread and the name of the sandwich made using that same bread. Its name stems from pan basso, a type of peasant bread reserved for the lower classes through history. The bread is commonly dipped in a spicy, pepper-onion-garlic sauce called guajillo, giving the sandwich a unique, bright orange color.