Say Opa! in our world class bar and lounge. Handcrafted cocktails, small batch whiskeys and one of the most extensive Ouzo selections on the East Coast will have you writing postcards back home to your loved ones.

Ouzo Bay offers contemporary Mediterranean cuisine highlighted by a large selection of seafood flown in daily from around the world. In addition to a wide selection of freshly-caught whole fish, signature dishes include Australian lamb chop and Greek …

Ouzo Bay focuses on authentic Greek fare, emphasizing the freshest seafood and responsible cuisine. Fish are flown in daily from various regions around the globe. The opulent space offers a full service bar and lounge, as well as a year round patio.

In addition to the impressive culinary line up, Ouzo Bay’s full service bar features hand-crafted cocktails, small-batch whiskeys and an extensive wine list. Ouzo Bay’s name is a nod to one of the East Coast’s largest selections of traditional Greek ouzo.

Ouzo Cured Salmon avocado, cucumber, orange, red onion, radish, sesame seeds, tzatziki, basil oil MONDAY - FRIDAY 4-6PM AVAILABLE ONLY AT THE BAR

Additional food & beverage may not be ordered in lieu of room charge or to meet the contracted food & beverage minimum. • The menus and pricing within this packet are subject to change based upon availability and seasonality. Contact Sandra …

Ouzo Cured Salmon avocado, cucumber, orange, red onion, radish, sesame seeds, tzatziki, basil oil • 22

In addition to the impressive culinary line up, Ouzo Bay’s full service bar features hand-crafted cocktails, small-batch whiskeys and a wine list that is emphasized by Greek wines.

DINNER Sunday 3pm-10pm (Bar until 12am) Monday-Thursday 4pm-10pm (Bar until 12am) Friday 4pm-11pm (Bar until 12am) Saturday 3pm-11pm (Bar until 12am)

Flaming Saganaki pan fried kefalograviera cheese, pita bread, brandy flambéed table-side