Oolong (UK: / ˈ uː l ɒ ŋ /, US: /-l ɔː ŋ /; simplified Chinese: 乌龙茶; traditional Chinese: 烏龍茶; pinyin: wūlóngchá; Pe̍h-ōe-jī: o͘-liông tê, "black dragon" tea) is a traditional semi-oxidized Chinese tea (Camellia sinensis) produced through a process that includes withering the leaves under strong sun and allowing some ...

Jul 23, 2021 · Oolong tea is a traditional Chinese tea made from the partially oxidized leaves of the Camellia sinensis plant. Similar to black and green teas, oolong tea contains several vitamins, minerals,...

Oolong tea is made from the Camellia sinensis plant. Its dried leaves and leaf buds are used to make several different teas, including black and green teas. Oolong tea is fermented for longer...

Mar 13, 2025 · Known in China as oōlióng (dé), meaning “black dragon (tea),” oolong holds an intermediate position on the spectrum of fermented teas. Teas come from the same plant, Camellia sinensis, but many varieties have been developed. One is oolong, originally a specialty of southern China.

Jun 13, 2023 · Oolong tea can be a tasty, refreshing beverage. It can also provide benefits to health including combating heart disease, diabetes, and some cancers.

May 17, 2023 · Oolong comes from leaves that are partially fermented. Fermentation, or its lack, gives teas their color and aroma. It also alters tea's chemical makeup. The most notable changes happen in a...

Oct 31, 2024 · Oolong tea, a mysterious brew with a golden hue, sits between green and black tea in terms of oxidation. This delicate balance gives it a unique flavor profile and a host of potential health benefits. From boosting metabolism to improving heart health, oolong tea offers a world of wellness.

Oct 14, 2024 · Oolong tea’s powerful antioxidants and other nutrients may offer health benefits like: Lower Risk of Diabetes. Research shows that the polyphenols in oolong tea lower blood sugar levels. They...

Jan 14, 2025 · Oolong, sometimes written as wu long or wulong is a traditional Chinese tea (Camellia sinensis) produced through a unique process including withering under the sun and oxidation before curling and twisting.

Nov 18, 2023 · Oolong or wulong is a broad category of teas, in the spectrum between green and black tea, that originate in China. What sets oolong apart is that it can be processed with various different oxidation and roasting levels. The unique variations in the process to produce oolong create a wide array of flavors and sensations.