Noghl is a Persian candy, which is one of the famous souvenirs of Urmia city. This candy is cooked with syrup, nuts and seeds like aromatic cardamom seeds, coriander seeds, roasted almonds, walnuts, and pistachios.

Noghl is a type of sugary pastry that is very popularly purchased & consumed in Iran and also some neighboring countries such as Afghanistan, Iraq & Syria. This delicious treat is a souvenir of some Iranian cities; especially the city of Urmia.

Apr 26, 2023 · Persian Noghl is a popular white Persian sweet. It is one of the most famous souvenirs of the beautiful city of Urmia. It consists of nuts such as walnuts, pistachios, and almonds. It has different flavors and sizes, and one of its …

Noghl (Iranian Persian) or Nuql (Dari) (Persian: نقل), also Mlabbas (Syrian Arabic) (Arabic: ملبس), are sugar -coated almonds, [1][2] a traditional Iranian and Afghan confection. [3] . It is made by boiling sugar with water and rose water and then coating roasted almonds in the mixture. [3] .

Aug 4, 2023 · Urmia Silk Sugar coated almonds (pussy willow noghl) Silk Sugar coated almonds are one of the oldest and most popular of Urmia’s noghl. In its preparation, almond slices are placed in the center of the flowers to get their unique taste and aroma.

Noghl are popular Iranian sugar-coated almonds. Sugar, water, and rosewater are boiled to create a homogenous liquid in which the roasted almonds are quickly submerged. When cooled, the coating solidifies, creating a sweet and crunchy white layer around the almonds.

Home Food Souvenirs Walnut Noghl (Urmia – Ghasemi Brand) Food Souvenirs Walnut Noghl (Urmia – Ghasemi Brand)

Noghl is a kind of sweet pastry & it's very popular in Iran. It is a little white sweet, usually eaten with tea & one of the most popular souvenirs in Urmia. [Updated: Apr, 2025]

May 29, 2023 · Noghl are sweeteners, especially the Urmia type, famous in Iran. They have different flavors and colors, and different brains are used inside them. It is very easy to make all kinds of noghls...

Nov 23, 2016 · We eat these ajil-e-shireen, "problem solving nuts" on the Persian holiday, Shab-e-Yalda. This noghl recipe is a must in a Persian household.