Indulge in our irresistible chocolate espresso pecans. Made with the finest ingredients, these gourmet treats are perfect for any occasion. Order now!

Mar 5, 2008 · In 1926, The Electric Kitchen began when Hawaiian Electric started its Home Services Department, and began demonstrating the benefits and uses of electrical appliances to residents its Historic King Street building. Today, you can now enjoy these great recipes, such as Nana-Nut Bread, online.

Jul 14, 2022 · Mix in eggs. Dissolve soda in milk, and add to the creamed mixture. Stir in flour, cream of tartar, and salt. Stir in nuts. Pour batter into a 3 pound coffee can, or several 1 pound …

"A tasty and healthy banana bread. This bread has potassium and fiber from the bananas, omega three fatty acids from the walnuts, and no cholesterol!"" Preheat oven to 350 degrees F. Spray …

Preheat oven to 350 degrees, and spray bottom of a 9 inch round pan with non-stick cooking spray. Beat butter in a large bowl with an electric mixer until light and fluffy. Add granulated Sugar and brown sugar; Beat until well blended. Add egg, egg whites and vanilla; blend.

Nanna (our great grandmother and great-great grandmother) would make Spiced Pecans for her friends and family. Louie made her kitchen and her home everyone's happy place. Our goal is …

Nana’s Nut Bread is a classic recipe that is sure to become a staple in your household. With its rich, nutty flavor and tender texture, it’s a perfect treat for any occasion.

Preheat oven to 350°F. Spray a 9” x 5” loaf pan with cooking spray. In a large bowl, whisk flour, Splenda Sweetener, baking powder, baking soda, cinnamon, nutmeg, and salt until combined. …

Indulge in the classic comfort of Nana Nut Bread, a moist and flavorful banana bread that’s perfect for breakfast, dessert, or a midday snack. Made with three ripe bananas, this recipe combines the natural sweetness of fruit with a touch of brown sugar, a hint of cinnamon, and a generous amount of chopped walnuts or pecans for crunch.

Blend the dry ingredients in a large mixing bowl. Set aside. Add oil, buttermilk and vanilla to the mashed bananas. Mix well. Pour banana mixture into dry ingredients. Stir until just mixed. Add chopped walnuts. Stir until just mixed. Pour batter into prepared pan.