Naan bya (Burmese: နံပြား) in Myanmar is traditionally served at teahouses with tea or coffee as a breakfast item. [12] It is round, soft, and blistered, often buttered, or with creamy pè byouk (boiled chickpeas ) cooked with onions spread on top, or dipped with Burmese curry .

A Burmese version of Indian naan bread, known as nan bya is a soft and chewy flatbread that is often consumed for breakfast. Similar to pita bread, this flatbread has a slightly softer texture than the Indian version, and it is often accompanied by a cup of coffee or tea on the side.

May 29, 2024 · Soft, puffy, and blistered—this naan recipe is foolproof! It’s quick, easy, and tastes even better than restaurant naan. No tandoor oven required—just a cast iron skillet. Watch my video tutorial for all the tips to make perfectly chewy naan bread every time!

In Burma, where it is slightly softer and resembles pita bread, the bread is known as nan bya. It is sometimes served at breakfast with tea or coffee. It is round, soft, and blistered, often buttered, or with pè byouk (boiled peas) on top, or dipped in hseiksoup (mutton soup).

South Asia's classic yeasted flatbread, naan, is traditionally baked in a super-hot tandoor oven, which gives it gentle puffiness and a hint of smoke. In the absence of a tandoor, we find home bakers can replicate those qualities pretty closely with a cast iron pan or electric griddle.

Mar 23, 2021 · Flatbreads are an important staple in South Asian cuisine. One of the most familiar South Asian flatbreads are naan, which are leavened and typically made of maida, a refined wheat flour.

Apr 8, 2025 · Homemade Naan Recipe. Indian restaurants are far and few between where I live, so if I want good Indian food I have to make it myself. Butter chicken (a super simple basic even the kids love) and naan are my favorites, so I thought I’d share the recipes I use to make them at home.. Naan is a simple, soft leavened flatbread that originated from India.

Mar 9, 2023 · Homemade garlic naan is a bold, flavorful bread that's made for dipping. Serve naan with a fragrant dal full of warm spices and slow-cooked veggies, or opt for a citrusy chicken curry. Top naan bread like a pizza and share with friends …

Jan 9, 2025 · Naan is a soft, pillowy flatbread traditionally baked in a tandoor, a cylindrical clay or metal oven used in kitchens across the Indian subcontinent, the Middle East, and Central Asia. These ovens reach scorching temperatures, giving food a distinct smoky flavor.

Jan 15, 2025 · This easy homemade Naan Bread Recipe is perfectly soft, chewy, and pillowy, just like you get at your favorite Indian restaurant. No electric mixer required – just your hands, a bowl, and cast iron skillet.