Feb 13, 2019 · Lebanese rice pudding spiced with cinnamon and caraway, Meghli (Moghli) is a delicious celebratory dessert served after the birth of a new baby & during Christmas.

Dec 28, 2015 · The Meghli is a traditional Lebanese dessert that is served to celebrate the birth of a baby. It is a delicious rice pudding spiced with anise, cinnamon and caraway and garnished with shredded coconut and nuts.

Dec 12, 2021 · Meghli, or Lebanese caraway pudding, is a traditional celebratory dessert in Lebanon. It's made with rice flour, sugar, and warm spices, then topped with nuts and shredded coconut. Meghli is made and served to guests when a baby is born and at several other celebrations and holidays including Christmas.

Apr 6, 2024 · Smooth and fragrant, Lebanese Meghli, also known as Karawya in Jordan and Syria, is a festive treat cherished for its unique blend of warm spices, including caraway, in a rice pudding base. Traditionally enjoyed to mark the joyous occasion of a newborn’s arrival or during the Christmas festivities in Lebanon, this aromatic dessert is simple ...

Oct 31, 2022 · Meghli (Moghli) is a Middle Eastern pudding flavored with caraway, cinnamon and thickened with rice flour, making it gluten-free and vegan. Social Icons instagram

Learn how to make meghli, a delicious rice pudding from Lebanon spiced with cinnamon, caraway seeds, and anise. Quick and easy, it's the perfect dessert to prepare ahead of time for a fancy Middle Eastern dinner.

Meghli, also known as karawiyah, is a traditional Lebanese spiced pudding dessert that is both vegan and gluten-free served during the holiday season and for celebratory events, such as the birth of a baby. This recipe is so easy to make, all you really need is rice flour, a sweetener, and a number of herbs and spices.

Feb 14, 2024 · Meghli is a celebratory dessert made of rice flour and spices. This traditional Lebanese spiced pudding is naturally vegan and gluten free. Each mouthful of meghli is filled with spiced creamy pudding. What is Meghli? "Meghli" is …

Feb 27, 2013 · A traditional recipe for Meghli Rice Pudding. Soak the pistachios (or any other nut) in water mixed with a bit of rose water. Boil 4 cups water in a large pan. Mix the rice flour and water mixture into the pot with a whisk. Keep heat at medium, and whisk constantly, gradually adding the sugar and spices.

Jul 21, 2017 · Meghli is a traditional lebanese dessert, which is a type of rice pudding spiced with anise, caraway and cinnamon and topped with nuts and shredded coconut.