Artocarpus odoratissimus, commonly known as marang, [3] is a species of flowering plant in the Moraceae family. [4] It is native to Borneo, Palawan, and Mindanao Island, and is closely …

Marang is a tropical fruit popular in Southeast Asia. It has a spiky, green exterior with creamy, white flesh inside that is both pungent and sweet. Skip to content

Unlike its more popular counterparts in the Artocarpus genus—namely breadfruit and jackfruit—marang has an odor that will funk up a room the same way that durian does. The …

Feb 15, 2019 · Marang has the ability to lower blood pressure and cholesterol levels, thereby also lessening the chances of incurring heart disease and stroke. Marang can fight cancer-causing …

As one of the most highly praised fruits in the genus, it is puzzling why marang is not widely grown. Low yield and short shelf life offer only a partial explanation, since these features would …

Marang fruit can be eaten fresh, dried, or made into a juice. It can also be used to make jams and jellies. Marang fruit is a healthy addition to any diet, as it contains numerous vitamins, …

Mar 1, 2022 · Marang Benefits. Helps relieve constipation – Based on an article on The Health Benefits, the natural fiber of the fruit can help keep a healthy digestive process to the point of …

Jan 23, 2023 · The Marang fruit is a large sweet aromatic fruit that tastes like a mix of pears, pineapple, and jackfruit. Marang is a breadfruit cousin, also known as Madang, johey oak, …

Discover the delights of growing Artocarpus odoratissimus, the Marang tree - a heavenly tropical fruit with a sweet, aromatic flavor. Perfect for home gardeners aiming to expand their exotic …

Apr 11, 2017 · Marang is an exotic and delicious fruit that contains numerous vitamins and minerals, which has beneficial effects on the body’s health. Marang is also known as …