
Legume - Wikipedia
Legumes (/ ˈlɛɡjuːm, ləˈɡjuːm /) are plants in the pea family Fabaceae (or Leguminosae), or the fruit or seeds of such plants. When used as a dry grain for human consumption, the seeds are also called pulses.
LEGUME Definition & Meaning - Merriam-Webster
The meaning of LEGUME is the dry fruit of plants of the legume family (such as peas or beans) that develops from a single carpel of a flower and usually splits into two halves with seeds attached to the seam of one half : pod. How to use legume in a sentence.
What Foods Are Classed as Legumes? - MedicineNet
Foods that have been classified as legumes include seeds of plants from the legume family (beans, peas and lentils). You will find various legumes in the supermarket, which can be dried or canned. Examples of legumes are shown below: What are …
What Is A Legume - Learn About Legume Cover Crops And …
May 18, 2021 · There are many types of legumes, most of which produce a pod that splits evenly in half. Legume cover crops are important nitrogen-fixing plants for soil health. This important legume info is crucial to gardeners and farmers where over planting depletes soil nutrients. What is a Legume? The family of legumes is Leguminosae.
Legumes List - How to Choose Legumes | Nutrition Refined
Jun 23, 2020 · Legumes represent more than 600 genera and over 19,500 species, and many of these species have hundreds of varieties. (1) Legumes vary in shape, texture, color, and taste depending on the species. In diet, the term “legume” usually refers to pulses, which are the edible seeds of leguminous plants.
Legumes - Definition and Examples - Biology Online Dictionary
Jun 11, 2022 · Legumes (singular: legume) are plants belonging to the family Leguminosae (Fabaceae). Leguminosae is also called the legume family. They are characterized by having a legume-type of fruit (also referred to as pod) and compound, stipulate leaves. Many of them form root nodules where nitrogen-fixing bacteria reside.
légume translation in English | French-English dictionary - Reverso
See how “légume” is translated from French to English with more examples in context
LEGUME definition and meaning | Collins English Dictionary
3 meanings: 1. the long dry dehiscent fruit produced by leguminous plants; a pod 2. any table vegetable of the family Fabaceae.... Click for more definitions.
légume | translation French to English: Cambridge Dictionary
(also adjective) vegetable oil. légume translations: vegetable, veg, vegetable. Learn more in the Cambridge French-English Dictionary.
English translation of 'le légume' - Collins Online Dictionary
English Translation of “LÉGUME” | The official Collins French-English Dictionary online. Over 100,000 English translations of French words and phrases.