Our premium wagyu is never treated with hormones and is raised on a grain-fed diet for more than 450 days to ensure each cut is abundantly marbled to grade for consistently rich and buttery quality. It doesn't get any easier than this

Discover the classic steak experience with our Kuro American Wagyu Manhattan Strip Steak, featuring the firmness, short grain texture, and rich beef flavor that embodies the essence of a timeless steak.

That's why we founded Kuro Wagyu in 2020. Our many decades of experience raising cattle lead us to the most premium eating experience we could possibly provide while focusing on American-raised beef!

We know you strive to provide your customers with the highest quality eating experience, and serving Kuro American Wagyu beef is a great way to achieve this. Here are a few reasons why: Kuro American Wagyu beef cattle are sired with high-quality Wagyu Bulls.

Kuro American Wagyu is the most consistent brand of American Wagyu beef. Our superior control over the genetic heritage of our cattle raised without using growth promotants contributes to more consistent marbling, flavor, tenderness, and sizing that sets Kuro American Wagyu apart.

Kuro American Wagyu is the most consistent brand of American Wagyu beef. Our superior control over the genetic heritage of our cattle and the meticulous slow and long feeding program without the use of growth promotants contribute to the more consistent marbling, flavor, tenderness and sizing that sets Kuro American Wagyu apart.

Kuro American Wagyu is the most consistent brand of American Wagyu beef. Our superior control over the genetic heritage of our cattle and the meticulous slow and long feeding program without the use of growth promotants contribute to the more consistent marbling, flavor, tenderness and sizing that sets Kuro American Wagyu apart.

Wagyu beef. Our superior control over the genetic heritage of our cattle and the meticulous, slow and long feeding program without the use of growth promotants contribute to the more consistent marbling, consistent flavor, consis-tent tenderness, and consistent sizing, that sets Kuro American Wagyu apart. Learn more at kurowagyu.com

Kuro American Wagyu is the most consistent brand of American Wagyu beef. Our superior control over the genetic heritage of our cattle and the meticulous slow and long feeding program without the use of growth promotants contribute to the more consistent marbling, flavor, tenderness and sizing that sets Kuro American Wagyu apart.

Kuro American Wagyu is the most consistent brand of American Wagyu beef. Our superior control over the genetic heritage of our cattle and the meticulous slow and long feeding program without the use of growth promotants contribute to the more consistent marbling, flavor, tenderness and sizing that sets Kuro American Wagyu apart.