May 16, 2022 · Learn how to make this popular steamed rice cake or known as kueh tutu in Singapore and Malaysia without the tutu mold. The soft and fluffy kueh tutu are filled with coconut and gula Melaka.

Putu piring (Jawi: ڤوتو ڤيريڠ ‎) is a round-shaped steamed rice flour kueh (dessert) or sweet snack filled with palm sugar popular in Singapore. Commonly associated with Singaporean cuisine, it is usually made using stainless steel molds with a distinctive flower shape.

Jun 26, 2012 · Kueh Tutu (嘟嘟糕) is a traditional Singaporean delicacy which is made using roasted rice flour and fillings such as grated coconut or peanut powder. Nowadays it is not easy to find some authentic ones which taste as good as it used to be.

Kueh tutu is a small steamed cake made of finely pounded rice flour, typically with ground peanuts or grated coconut filling. The methods of making kueh tutu and its ingredients are similar to …

Jul 6, 2023 · Tutu kueh is a steamed, bite-sized rice cake packed with filling (usually coconut or peanut). It is essentially the same as putu piring, which is also made with rice flour packed into a mould, except that putu piring is usually filled with gula melaka.

Kueh tutu is a small steamed cake made of finely pounded rice flour and filled with either ground peanuts or grated coconut cooked in gula melaka. It is made by steaming rice flour in a special mould.

Jun 24, 2015 · Kueh Tutu or Putu Piring or Kue Putu Ayu is a round shaped steamed rice flour cake with shredded coconut and palm sugar/ gula melaka as its filling, but nowadays it has peanuts or even red beans filling too.

Jul 2, 2012 · There are many recipes for kueh tutu on google. But taking a closer look, you would realize they are more or less similar. 2 cups of flour for 170-180ml of moisture for the skin ! So here comes my first attempt with the most common recipe found !

Aug 21, 2009 · Among the many foods I obsessed over while growing up in Singapore, kueh tutu ranked high on the list. This two-bite-sized spongy pastry featuring a steamed rice-flour shell filled with either sweet, shredded coconut or minced peanuts was already rapidly disappearing from the hawker scene when I was a child.

Our Kueh Tutu recipe is easy and fun to do. Topping off with some coconut flakes for a even tasier snack. Mix Kueh Tutu Mix, Pure Coconut Powder and Hot water evenly. Fill up the mould with the mixture and steam it for 5 mins.