Meet 43-year-old Lawrence, an ex petroleum broker who opened a hawker stall selling traditional Nanyang coffee brewed using espresso machine.

1,110 Followers, 78 Following, 31 Posts - Kopi More ⁴⁹ (@kopi_more) on Instagram: "Golden Mile Food Centre #B1-49 weekdays 10:30am-4pm. weekends 10:00am-4pm. Follow On Spotify galileo74-sg"

Apr 22, 2021 · We’ve never heard of Kopi More, a coffee stall at the basement of perpetually-packed Golden Mile Food Centre, till we saw Facebook posts extolling the “handsome” uncle who brews the kopi there. Probing further, we found out that the boss, Lawrence Tan, 47, uses modern methods to make traditional kopi .

Mar 13, 2019 · Kopi More brews your kopi in a modern brew using an espresso machine at Golden Mile Food Centre, Singapore. Kopi More elevates kopi with his own unique coffee blend creation. Each cup of kopi has a smooth nutty flavor that is neither too bitter nor too acidic.

Nov 7, 2021 · Kopi More, Singapore: See unbiased reviews of Kopi More, rated 4.0 of 5 on Tripadvisor and ranked #7,511 of 9,763 restaurants in Singapore.

Tucked in the basement of Golden Mile Food centre - A freshly brewed cupppa coffee with traditional Robusta beans kopi powder but with a twist, using an European Espresso Machine. The brew: Creamier and silkier than your usual hawker kopi but still packs a …

Kopi More (Golden Mile Food Centre) Singapore is located at 505 Beach Road #B1-49 Golden Mile Food Centre 199583, explore 26 reviews, photos, opening hours, location or phone. Kopi

Aug 24, 2017 · What makes Kopi More different is the introduction of espresso machine into the hawker scene. Lawrence explained to be he used a blend of Indonesia Robusta and Columbian Arabica beans, roasted with sugar and margarine to achieve the Nanyang flavour.

Jan 5, 2024 · Kopi More in Singapore, browse the original menu, discover prices, read 126 customer reviews and user ratings with a score of 86

May 8, 2017 · Kopi More's kopi-O has a rich looking golden brown chestnut colour crema with seductive subtle fresh kopi aroma. It has a smooth full body with a robust toasty, nutty flavour balanced with a slight sweetness. The full body kopi-O clings to the tongue giving it a nice lingering nutty aftertaste. Shiok lah, this kopi-O gao.