Dec 26, 2023 · From the Japanese chef knife to the humble paring knife, every home cook or professional chef should know about different knives and how to use them.

Nov 1, 2022 · Knives are a must-have item for any home chef. Whether you're slicing onions for a homemade sauce or cutting through a crusty ciabatta for Sunday dinner, you'll need to turn to a knife for a...

Mar 25, 2025 · In this guide, I break down the 21 most common types of kitchen knives. You’ll learn about each knife’s design, uses, pros, cons, and more. I also explain which kitchen knives are essential and which are nice-to-have, so you know where to start.

Mar 24, 2023 · Over 20 years, I've used virtually every knife you might discover in a home or pro kitchen. In this guide, I’ll share the best types of knives.

Mar 27, 2025 · A cleaver is a large, heavy knife used for chopping through bones and thick meat. It’s also used for crushing garlic and ginger. A cleaver typically has a straight or curved blade, ranging from 6 to 12 inches in length. Boning Knife. A boning knife is a thin, flexible knife used for removing bones from meat, fish, and poultry.

Jul 1, 2024 · There are probably more than a dozen different kinds of kitchen knives, some versatile, others dedicated for one specific use. The 11 knives in this list are the most popular knives for daily cooking and food serving jobs. They are the ones that make up the core of all professional as well as home cook knife sets.

Oct 28, 2024 · Discover the different types of kitchen knives, their uses, and how they enhance your cooking experience. Perfect for beginners looking to master knife skills.

5 days ago · In terms of the big four groups, it includes a Santoku knife, serrated utility knife, paring knife, and chef’s knife. This is the most crucial item in any kitchen knife set as it can be used for nearly every cooking task, from slicing steaks, dicing tomatoes, chopping squashes to …

Jun 11, 2024 · Explore these essential kitchen knives and learn how to use them to enhance your cooking experience. Chef’s Knife: Versatile for chopping, slicing, and dicing various ingredients. Paring Knife: Small and precise, perfect for peeling and intricate tasks. Serrated Bread Knife: Easily slices through crusty loaves without crushing them.

May 13, 2024 · Today, there is a vast array of knife types, each designed for specific tasks and purposes. In this blog post, we’ll explore the different types of knives and their uses, as well as the materials and techniques used to craft these indispensable tools.