Khorovats (Armenian: խորոված, [χɔɾɔˈvɑt͡s]) is an Armenian barbecue. [1] The meat may be marinated before grilling, but it does not have to be. [1] It can be made with lamb, pork, beef, chicken, fish, or even veal. This is generally a dish reserved for "festive occasions". [2]

Mar 5, 2025 · Grilled skewers of lamb or beef, marinated in onion, red wine, and tomato paste, are a classic Armenian staple. A flavorful marinade of grated onion, red wine, tomato paste, and salt seasons the meat while providing a coating that will quickly char on the grill.

Aug 30, 2024 · In this guide, I will talk about Armenian BBQ (Khorovats) racipe and how to make a traditional Armenian BBQ. I will show how my father makes khrorvats and what you need for that.

Nov 13, 2021 · Khorovats are Armenian grilled vegetables that are perfect for entertaining. They are very easy to make and you can serve them on a platter or as a grilled vegetable salad. Prep Time 15 minutes

Aug 18, 2017 · The crown jewel of any festive menu is khorovats, the beloved Armenian barbecue. A food of temptation and satiation, khorovats is an Armenian word for a life lived to the fullest and the celebration of good weather. There is …

Jul 26, 2018 · Partiers dragged their charcoal-fueled mangals into the streets and danced with skewers of meat in their hands. That’s what makes khorovats easy to like: the equipment is low-tech, the...

Khorovats is a unique Armenian barbecue method where the meat is first placed on a set of high-quality skewers called shish and shampoors, then grilled on mangal, a grill often shared among neighbors, or less commonly, baking it in tonir, a built-in clay oven.

Discover the rich history and cultural significance of Khorovats, the national dish of Armenia. Learn about its flavorful marinade and how it brings people together for a traditional Armenian barbecue.

Sep 20, 2023 · Discover the rich history and cultural significance of Armenian khorovats, the royal dish of Armenian cuisine․

Jul 19, 2018 · What exactly is Khorovats? According to Irina Petrosian, author of “ Armenian Food – Fact, Fiction, and Folklore ”, ‘khorovats is an Armenian word for life lived to the fullest and the celebration of good weather’.