Idli or idly (/ ˈɪdliː /; plural: idlis) is a type of savoury rice cake, originating from South India, popular as a breakfast food in Southern India and in Sri Lanka. The cakes are made by steaming a batter consisting of fermented de-husked black lentils and rice.

Mar 19, 2025 · Idli is a classic South Indian breakfast dish prepared from a fermented batter of rice and urad dal (hulled black gram), steamed into soft, airy, and spongy cakes. It is commonly enjoyed with Coconut Chutney and Sambar, making for a nutritious and satisfying meal. It is one of the most healthiest and popular breakfast.

Feb 5, 2023 · Idli is a soft & fluffy steamed cake made with fermented rice & lentil batter. These are one of the healthiest protein packed Breakfasts from South Indian cuisine. They are easily digestible as the rice & lentils known as DAL are soaked, ground, fermented & then prepared by steaming the batter.

Dec 17, 2024 · Idli is a very popular South Indian breakfast which is also a favourite Mumbai Street Food. We show you how to make idli with detailed step by step recipe on how to make the perfect idli batter.

May 25, 2021 · An undisputed masterpiece from the kitchens of South India, Idli are soft, melt-in-the-mouth steamed cakes made from a nutrient-rich fermented batter of rice and lentils.

Feb 8, 2024 · Step by step recipe tutorial on how to make soft and fluffy Idli from scratch at home. Idli is a steamed rice and lentil cake which is a staple food in many parts of South India. Idlis are made from a fermented batter and are also vegan and gluten free.

Oct 14, 2011 · Idli Recipe from scratch right from soaking, preparing the batter to making idlis is explained here. Idli is the staple South Indian food made by steaming rice urad dal batter in Idli mold. Learn to make Idli with step by step pictures, tips and tricks.

Oct 6, 2023 · What is idli? For the uninitiated, Idli, occasionally spelled as ‘idly’, is this soft and savory steamed rice cake that is lovingly crafted by grinding rice and urad dal (skinned black lentils) with water. The idli batter is then set aside to ferment overnight.

May 15, 2023 · Idli is a popular and beloved traditional South Indian dish that is enjoyed across India and around the world. These soft, fluffy, savory steamed rice cakes are made from a fermented batter consisting of two main ingredients: rice and urad dal (split black gram).

Dec 17, 2024 · how to make soft idli recipe | perfect idli batter recipe | idli sambar | South Indian breakfast idli | with 30 amazing images. Idli is not only easy to make but also extremely healthy and easy to digest.