The definitions of ICUMSA Method Status (2008) should be amended as proposed in Appendix 1 to the present Report. The flowchart for Method Status Assignment shall remain unchanged.

ICUMSA Specification and Standard SPS-5 (1994) Part 1 - Viscometry Part 1: Viscosity Tables of Pure Sucrose Solutions - Official. ICUMSA Specification and Standard SPS-5 (1994) Part 2 - Viscometry Part 2: Relationships between Viscosity and Temperature - Official.

Referring to the LGC SUPS1 data in the Appendix, where column ‘secondary method’ mentions ‘other’, it would be valuable to obtain more information on those “other” methods by asking LGC to approach the participating labs.

Viscometry Part 1: Viscosity Tables of Pure Sucrose Solutions – Official. Viscometry Part 2: Relationships between Viscosity and Temperature. Viscometry Part 3: Rheological Measurements on Molasses – Official. Sampling, Sample Handling and Sample Preparation of …

International Commission for Uniform Methods of Sugar Analysis Bartens Bartens ICUMSA issues a new Methods Book Supplement after each Session in order to: add new methods, standards and specifications; revise existing methods where necessary; and rewrite methods to …

All keywords from method titles and appendix titles (products, components, methods, chemicals) were collected to the following table, together with the ID numbers of the relevant method (s).

The International Commission for Uniform Methods of Sugar Analysis (ICUMSA) is an international standards body, founded in 1897, [1][2] that publishes detailed laboratory procedures for the analysis of sugar.

ICUMSA Methods Book – Supplement 2009 Methods Book Supplements are issued from time to time to: add new methods, standards and specifications; revise existing methods where necessary; and rewrite methods to correct major errors.

Please click here to open ICUMSA Specification and Standard SPS-1 (2017).

Aug 2, 2024 · ICUMSA is the only international organisation concerned solely with analytical methods for the sugar industry.