Oct 9, 2024 · This sauteed kale is an easy and delicious way to eat this leafy green, scented with garlic and cooked in olive oil until tender! You’ll want to eat it every day.

Season the kale with salt, pepper and a pinch of red pepper flakes. Adding a splash of apple cider or red wine vinegar to sautéed kale adds brightness and helps balance the natural bitterness …

Try Bobby Flay's simple Sauteed Kale recipe from Food Network. For a pop of flavor, add a splash of red wine vinegar at the end.

Apr 27, 2023 · This sautéed kale recipe is an easy stovetop preparation that's loaded with flavor and ready in 15 minutes, start to finish.

Feb 5, 2024 · Here’s how to cook kale in a skillet for a quick and easy side dish. There aren’t any big secrets to making awesome kale — you just need a large skillet and some basic pantry …

Jan 10, 2025 · Step 1: In a large skillet, heat the olive oil. Add the garlic and sauté until fragrant. Step 2: Add the kale and stir to coat with the oil and garlic. Step 3: Using tongs, cook and toss …

Mar 2, 2023 · Step 1 In a large skillet over medium heat, heat oil. Add garlic and cook until fragrant, 1 minute. Step 2 Add kale and season with salt, pepper, and red pepper flakes.

Jan 18, 2024 · In a large skillet, heat the olive oil and sauté the garlic until fragrant. Saute kale. Add the chopped kale, salt, and pepper.

Oct 18, 2020 · We’ll use 6 simple ingredients in this easy sautéed kale recipe: Kale! I love tender lacinato kale, but another variety, such as curly kale, will work here too. Before you cook it, …

Heat olive oil in a large saucepan over medium-high heat. Add crushed red pepper flakes, if using, and let them sizzle a bit in the oil. Add the garlic and cook until soft, but not colored. Raise …