May 3, 2012 · Lapsi ko titaura - sweet lapsi nuggets (लप्सी को तितौरा) is one of my most favorite and delicious fruit nuggets made from the native fruit of Nepal. It is prepared by first boiling the fruit until the pulp separates from the seed and skin.

Lapsi Titaura is made from lapsi (Hog Plum/Choerospondias axillaries), which is native fruit from Nepal. It is mixed with salt, sugar, chilly and spices. It is sour, sweet and spicy in taste. The plum lapsi, contains high level of vitamin C. Titaura is highly popular food in Nepal as a snack, usually made with fruits.

Made with natural, sun-dried hog plum pulp, it's packed with essential vitamins and minerals that support optimal body function and protect against disease. A sweet and natural way to stay healthy and strong.

Lapsy - "Hog Plum" Candy. 179 likes. Fresh and hygienic candies from Nepal. It is also known as Titaura in Nepali.

Feb 25, 2025 · #nepalicuisine #nepalikhana #neliravibuffalo #nepalifood #nepali #nepalisong #lapsirecipe #lapsirecipe #lapsi #lapsikoacharbanaunetarika #hogplum #hogplum #n...

SWEET, SOUR FLAVOR – Nothing says Nepali candy quite like blending Sourness and spiciness together. Our Sour lapsi (Hog Plum) Round Titaura candy provides a classic kick that will light up your tastebuds and Spark your Brain.

Nov 18, 2016 · This fruit is seasonal as most other fruits are and are available only during the autum/winter season, but you can buy Lapsi Candy readily available in most of the stores in Nepal. You have “Paun” usually during huge feasts hosted by …