May 20, 2021 · Also known as Gateau Au Beurre, Haitian Cake is a delicious, buttery bake with a hit of dark Barbancourt rum. Double the recipe as you’ll want more after the first bite!

This traditional Haitian cake recipe is the basis for all Haitian cake. What sets it apart from other butter cakes is the Barabancourt rum.

May 23, 2020 · This Haitian Cake Recipe flavored with orange and nutmeg is delicious for special occasions or an everyday tea cake. This traditional Haitian Cake (Gateau Orange) is …

The Haitian butter cake (gâteau au beurre) is a traditional Haitian recipe prepared in a Bundt pan. What sets it apart from other butter cakes is the dark rum, preferably Barbancourt which gives …

Apr 5, 2015 · This recipe for Haitian cake doesn’t have a ton of sugar in it, it’s dense yet very moist amongst other good qualities. I used Rhum Barbancourt in my recipe, you can use any …

Dec 21, 2021 · Traditional Haitian Cake - This buttery, moist and spongy cake is topped with an eggnog glaze (Cremas) for the perfect holiday treat.

Oct 16, 2023 · Today, we’re diving into the world of Haitian cuisine to explore the delightful and mouthwatering Haitian Cake – Gateau Au Beurre. Whether it’s for special occasions, birthday …

Apr 14, 2022 · These simple cakes, which rely on a 1:1:1:1 ratio of flour, sugar, butter, and eggs, must have traveled with British and French colonists to Haiti in the 18th and 19th centuries. …

Dec 2, 2013 · If you can get your hands on some Barbancourt or Haitian Vanilla, you’ll end up with a real authentic cake, but feel free to substitute your favorite brand of rum and/or vanilla …

Sep 24, 2021 · A traditional Haitian cake that is baked to perfection is made using the above recipe. The cake is a delicious moist cake that is a bit dense and full of a mixture of rum and …