
22 Different Guava Tree Varieties - ProGardenTips
Read on to learn about some of the best guava varieties that you can consider. 1. Round Guava. The common guava, also known as Yellow guava, Lemon guava, or Pear-shaped guava is a small, evergreen tree that prefers warmer climates and easily succumbs to frost. It features a mottled greenish bark and long serrated leaves.
10 Different Types of Guavas (With Pictures) | House Grail
Mar 8, 2024 · Guavas are typically pear-like fruits prized for their exotic taste and are grown in tropical regions worldwide. Most people are probably familiar with one or two types of guavas, but there are numerous others you’re missing out on. Let’s dive into the world of guava and see what makes each type deliciously unique. 1. Strawberry Guava.
ᐉ Different Types Of Guava - A Complete Beginner's Guide
Oct 25, 2024 · The guava, a tropical fruit native to Mexico and Central America, has captivated taste buds worldwide with its unique flavor and versatility. While the common guava, with its green skin and white flesh, is widely recognized, the world …
7 Parts of Guava - Rockets Garden
Jun 25, 2019 · The parts of guava are Guava Seeds, Guava Roots, Guava Leaves, Guava Bark, Guava Branches, Guava Flowers, and Guava Fruit. 1. Guava Seeds. The guava seeds are a part of guava where the plants grow. The seeds are hard, round in shape, pinkish to orange in color, and have a smooth texture.
Guava - Wikipedia
Guava is a snack in Cuba as pastelitos de guayaba; and in Taiwan, sold on many street corners and night markets during hot weather, accompanied by packets of dried plum powder mixed with sugar and salt for dipping. In east Asia, guava is commonly eaten with sweet and sour dried plum powder mixtures. Guava juice is consumed in many countries.
What Is a Guava — and How Do You Eat It? - Allrecipes
Jan 19, 2023 · Guava is a tropical fruit native to Mexico, Central America, the Caribbean, and South America. Its skin is typically yellow or light green, while its flesh is usually deep red or a vibrant shade of pink.
How to Eat Guava the Right Way, According to Chefs - Martha Stewart
Feb 28, 2025 · Learn how to eat guava, including tips for cutting and serving the fruit and ways to use it. Also, how to choose a ripe guava, how to quickly ripen the fruit, and how to store it at home.
Psidium guajava - Wikipedia
Psidium guajava, the common guava, [2] yellow guava, [2] lemon guava, [2] or apple guava is an evergreen shrub or small tree native to the Caribbean, Central America and South America. [2] It is easily pollinated by insects; when cultivated, it is …
Guava Fruit - How To Eat It And It's benefits - Jamaican Foods and …
Guava (Psidium guajava) is a tropical fruit native to southern Mexico, Central America and the Caribbean, which is why you will find it growing naturally throughout Jamaica. Guava is now widely cultivated and naturalized in most tropical areas worldwide.
Guava - Psidium guajava Linn. (Myrtaceae) is an evergreen tree cultivated for its precious fruit and high therapeutic properties of the whole plant. Guava is native to the Caribbean, Central America and South America. In 2011, guava was propagated by seed and it was analysed in 2018 at the University of Agronomic Sciences and Veterinary Medicine