Aug 20, 2015 · Sukhdi recipe – Authentic Gujarati sweet made with jaggery (gur or gol), ghee (clarified butter), and atta (whole wheat flour). This quick dessert requires only 10 minutes and 3 ingredients. In Gujarat, it is known as Sukhdi. While it is …

Aug 12, 2024 · Sukhdi, also known as gur papdi or gol papdi, is a delightful Gujarati sweet that boasts a soft, melt-in-the-mouth texture. Made with wheat flour, ghee, and jaggery, and flavored with cardamom powder, this sweet treat is both flavorful and nourishing.

Golpapdi also known as Sukhdi or Gur Papdi is a traditional Gujarati sweet dish made from whole wheat flour and jaggery which makes it a super wholesome and healthy sweet. All it takes is 20 minutes and your delicious health sweet will be ready for those cravings.

Sukhdi (Gol Papdi/Gur papdi) is a traditional Gujarati sweet usually made in winter months which is so flavorful and has a soft melt in mouth texture. It is made with only 3 Ingredients – whole wheat flour, jaggery(gur/gud), and ghee and the whole process takes only 12-15 minutes.

Oct 26, 2020 · Made with only 3 ingredients, this authentic Gujarati sweet Sukhdi recipe is flavorful, tasty, and has a soft melt in the mouth texture. It is also called gur papdi or gol papdi.

Jan 25, 2017 · How to make Gur papdi - Gol papdi is a Gujarati sweet dish prepared using wheat flour, jaggery and ghee with cardamom flavour. This sweet is usually made in winter and healthier choice too. Jaggery and ghee based sweets are very popular in India. Before all the refined white sugar sweets took over, these are our traditional sweets.

Aug 19, 2017 · SUKHDI / GOL PAPDI / GUR PAPDI detailed recipe with Video and step wise pics. Sukhdi / Gol Papdi/ Gur Papdi is an authantic sweet of Gujarat , which is made from Ghee (Clarified Butter) , Wheat Flour and Jaggery . Only 3 ingredients but very tasty and very flavourful.

Jan 8, 2021 · Gur Papdi is a traditional Gujarati sweet prepared in winter and for Makar Sankranti. Gur Papdi is also known as sukhadi/gol papdi/gor papri. The main 3 basic ingredients used are whole wheat flour, a generous amount of ghee, and jaggery.

Oct 8, 2019 · A traditional Gujarati dessert, the Gol Papdi is a mouth-watering delicacy that will satiate your craving for something deliciously sweet! Also called the gur papdi or sukhdi, the three primary ingredients in this recipe which lend it the amazing flavors …

Jan 24, 2023 · Gol papdi or sukhdi is Gujrati sweet made with whole wheat flour, ghee, and jaggery (AKA gol ot gur). Nut and gond are commonly added to make this sweet more nutritious and flavorful. It is a winter specialty loved by Gujrati communities all over the world.