Wheat is a group of wild and domesticated grasses of the genus Triticum (/ ˈtrɪtɪkəm /). [3] . They are cultivated for their cereal grains, which are staple foods around the world. Well-known …

गेहूं ( वैज्ञानिक नाम : Triticum aestivum), [1] विश्व की प्रमुख खाद्यान्न फसल है जिसकी खेती विश्व भर में की जाती है। विश्व भर में, भोजन के लिए उगाई …

Aug 6, 2022 · Genhu in India is the name of a plant defined with Triticum aestivum in various botanical sources. This page contains potential references in Ayurveda...

May 4, 2022 · Bread wheat (Triticum aestivum, genome BBAADD) is a young hexaploid species formed only 8,500–9,000 years ago through hybridization between a domesticated free …

Metrosideros polymorpha, the ʻōhiʻa lehua, [4] is a species of flowering evergreen tree in the myrtle family, Myrtaceae, that is endemic to the six largest islands of Hawaiʻi. It is a member of …

गेहूं को विश्व स्तर पर सबसे महत्वपूर्ण प्रधान भोजन माना जाता है। दुनिया की 55% आबादी तक 20% कैलोरी की खपत के लिए इस फसल पर निर्भर करती है। …

Map Details Place searchesJharkhand Biodiversity PortalJharkhand Biodiversity Portal

Chapatis and rotis made from sharbati wheat flour softer and fluffier. It can also be used for growing wheat grass, very high germination rate. Delicious rotis and breads. Rotis remain soft …

Apr 6, 2025 · भारतीय कृषि अनुसन्धान एवं राज्यों के विश्वविद्यालयो द्वारा विभिन्न प्रकार के क्षेत्रों के वातावरण, मिट्टी एवं सिंचाई के साधनो …

Koelreuteria paniculata is a species of flowering plant in the family Sapindaceae, native to China.