Nov 14, 2019 · Galangal root is rich in antioxidants and may boost male fertility and reduce inflammation and pain. It may even protect against infections and certain types of cancer, but …

Galangal (/ ˈɡæləŋˌɡæl / [1]) is a rhizome of plants in the ginger family Zingiberaceae, with culinary and medicinal uses originating in Indonesia. [2] . It is one of four species in the genus …

Sep 18, 2023 · Galangal is ginger's more citrusy cousin, a rhizome used often in Asian, Southeast Asian, and Indian cooking. It's peppery and spicy with a zesty bite and a hint of pine. While …

Jan 23, 2020 · It’s been found to have significant positive effects on eight different types of cancer, as well a reduce chronic and specific forms of inflammation, often better than …

Improved cognition – Galangal can acutely improve mental alertness, attention, and memory. It works best for improving attention and awareness when paired with caffeine. Neuroprotective …

Sep 8, 2022 · Both galangal and ginger are rhizomes, a type of underground creeping stem of a plant that sends out shooters to create new plants, in the ginger family (turmeric and …

Alpinia galanga, [1] a plant in the ginger family, bears a rhizome used largely as an herb in Unani medicine and as a spice in Southeast Asian cookery. It is one of four plants known as …

Feb 24, 2023 · According to Smithsonian Magazine, galangal (sometimes referred to as galanga) is a part of the rhizome family (like ginger). It can have a sweet, tangy, and even peppery taste …

Dec 12, 2018 · Galangal is used in many of Thailand’s most popular dishes including tom yam gung and tom kaa gai. The herb belongs to the same family as ginger and grows in many …

It is a bitter herb that is used to promote digestion and stimulate appetite and production of digestive fluids. The herb is therefore used to treat anorexia, indigestion (dyspepsia), colic and …