Fruit soju (Korean: 과일소주, romanized: gwail-soju) is a flavored form of soju, an alcoholic drink originally from Korea. In 2015, Soonhari , the first fruit-flavored soju brand was released by beverage manufacturer Lotte Chilsung .

Dec 9, 2024 · We ranked these Jinro soju flavors based on personal preference and flavor, taking into account sweetness, fidelity to the fruit (when relevant), harshness or alcoholic burn, and overall...

Oct 22, 2022 · There is a clear, crisp soju meant for every situation. But which soju should you buy, and how do you know what brand is right for you? We've got that covered.

May 29, 2023 · Fruit-flavored Soju versions are a fantastic choice for a refreshing cocktail on a hot summer day or as a lighter substitute for other spirits when enjoyed ice-cold or on the rocks. Its adaptability, low alcohol content, and wide range of fruity flavors make it …

Dec 31, 2024 · Fruit-forward flavors clash with the savory and spicy profile of Korean meals. Yet a sweet strawberry or grapefruit soju can be tasty as a standalone beverage or in mixed drinks, reflecting differences in drinking cultures and the craft cocktail trends of 2024.

Jan 7, 2024 · Each fruit-flavoured variant of Soju offers a unique taste that can be enjoyed straight, mixed with other beverages, or used as a base for cocktails. From the tangy and refreshing taste of Grapefruit Soju to the juicy and refreshing taste of Watermelon, there is a soju flavour for everyone.

Korea - 13.000% - Infused with natural peach, green grape and plum flavor. Mixed 6 bottle package. Refreshing and Sweet Taste. Jinro brand has become the most popular fruit infused soju in Korea.

Jan 5, 2025 · With so many fruity and fresh flavors out there, you might be feel a bit lost right? But don’t worry, to help you in your choice, we selected for you the 10 best soju flavours we recommend you to taste! 1. Strawberry. If you love strawberry flavored food and drinks, then strawberry soju will be right up your alley!

Apr 5, 2025 · The simplest way to describe soju is it's an alcoholic beverage distilled from grain — but once you taste it, you'll realize it's a far cry from more familiar Western spirits such as vodka or whiskey. Traditional soju is fermented from rice or barley, but some versions have a wheat or even sweet potato base.

One of 3 most popular Soju brands in Korea, Good Day Soju (좋은데이, Joeun Day, 好天好饮) is known for its fresh and clean flavours. Good Day Soju is made with water from Masan – an area known for its quality water since Goryeo Dynasty.