Jan 13, 2025 · To fillet a fish, lay the fish horizontally on a cutting board. Hold a long, sharp fillet knife directly behind the fish’s gills and cut down toward the fish’s head, then flip the fish over …

Feb 19, 2025 · If your going to catch and eat fish, you’re going to need to know how to fillet a fish. The average American—whether they catch or buy fish for the table—wants to cook and eat a …

Learning how to fillet a fish takes some practice, but you’ll be frying up a fresh fish dinner in no time.

Nov 5, 2021 · When you fillet a fish, you’re ensuring every bite is free from bones, all the while retaining the delicate flavors and textures that seafood enthusiasts cherish. Many steer clear …

To fillet a fish, lay it on its side on a flat surface. Unlike the cut described for preparing whole fish, filleting fish requires you to cut the fish behind its gills and pectoral fin, but only to the rib cage. …

Dec 11, 2024 · Filleting a fish involves removing bones and skin to get clean, boneless pieces. This skill is handy for any home cook who loves fresh fish. You don’t need fancy tools, just a …

Apr 8, 2024 · Do you want to recreate restaurant-quality fish at home but aren’t sure how to fillet a fish? Are you tired of paying a premium for pre-cut fish from the store? This beginner’s guide …

Oct 26, 2022 · So if you wonder how to fillet a salmon, here are steps to save the meat and avoid a bony mess. 1. Cut the Belly. After washing the salmon: Place it on its side on a large cutting …

Apr 16, 2014 · Eric Ripert, chef-owner of Manhattan's Le Bernardin restaurant, where 700 to 1,000 pounds of fish are filleted each day, showed us how to do it. For a video tutorial, check …

Nov 19, 2024 · Learn how to fillet a fish with this step-by-step guide for beginners. Master the basics and prepare fresh fish for perfect home-cooked meals.