Dec 21, 2023 · Fatayer, pronounced “fat-tah-y-er,” are savory hand pies named for the Arabic word meaning “pastries” or “little pies.” Traditionally, this fatayer recipe is made and served for …

Jul 23, 2018 · Fatayer are Middle-Eastern savory pies that can be stuffed with a variety of stuffings, most popular being spinach or meat. Triangular in shape, these pies are the perfect …

Apr 9, 2021 · Fatayer are Middle Eastern savory pies with many popular fillings and toppings, the most favored being cheese, meat, and spinach. I like to say that fatayer are to Arabs what …

Fatayer (Standard Arabic: فطائر, romanized: faṭāʾir; Levantine Arabic: فطاير, romanized: faṭāyir; sg. فطيرة, faṭīra) are meat pies that can alternatively be stuffed with spinach or cheese such as feta …

Jan 22, 2025 · Fatayer are one of the most beloved staples of Middle Eastern cuisine, particularly in the Levant. These triangular-shaped savory pies are incredibly versatile and can be stuffed …

Jan 9, 2022 · Fatayer are classic middle eastern savoury pastries that are stuffed with either spinach, cheese, or meat. Fatayer are a staple and often served for breakfast or as a snack …

May 4, 2024 · Lebanese spinach pies, which are also called fatayer, are basically the Spanakopita of the Middle East. They’re made with a simple homemade dough recipe, stuffed …

Mar 28, 2023 · What are Fatayer? Fatayer are a staple of Middle-eastern and particularly Levantine cuisine. Cheese Fatayer are small savory cheese pies, typically found in bakeries.

Fatayer (or fitiir) is a traditional Lebanese mezze that consists of a spinach stuffed turnover, also popular in Turkey and Middle Eastern countries.

Mar 22, 2012 · For the Lebanese and many throughout the Middle East, our spinach pie is called fatayer (pronounced fuh-tie-uh). The dough is easy to work with, and the filling is a …