Turrón - Wikipedia
Turrón (Spanish:), torró (Catalan: / Valencian:) or torrone (Italian: [torˈroːne]) is a Mediterranean nougat confection, typically made of honey, sugar, and egg white, with toasted almonds or other nuts, and usually shaped either into a rectangular tablet or a round cake.
Turrón - Recipe and History of Spanish Nougat - 196 flavors
Jan 21, 2024 · Turrón, turrón in Spanish, or torró in Catalan, is the most popular Christmas confectionery in Spain and Catalonia. What is the origin of the word turrón?
El Almendro Turron Duro 200 grs (7 oz.) - amazon.com
El Almendro Turron Chocolate con Almendras (200g) - Milk chocolate with roasted almonds
7 Best Spanish Turrón Brands - Amigofoods
Some of the best turrón brands include 1880, El Almendro, Sanchis Mira, Castillo de Jijona, El Lobo, El Artesano, and El Antiguo. There are different varieties of turrones available, and some brands specialize in a certain kind of turron while the others have built a …
Turrón - Wikipedia, la enciclopedia libre
El turrón tradicional español se hace principalmente en dos tipos: el turrón de Alicante, con las almendras a la vista, que popularmente se denomina turrón duro, y el turrón de Jijona, que presenta las almendras molidas y es de apariencia pastosa, popularmente se …
¿De qué está hecho el turrón? y ¿Por qué se come en Navidad?
Dec 22, 2017 · El turrón es un dulce de origen español que en definitiva es el dulce protagonista de las fiestas navideñas. En México, al igual que en otros países latinoamericanos, el turrón se ha convertido en un antojo dulce bastante consumido durante la temporada decembrina.
Turrón de Alicante: A Guide to Spain’s Crunchy Holiday Treat
Explore Turrón de Alicante, Spain's iconic crunchy nougat made with almonds & honey. Learn its history, how it's made & where to buy! Turrón de Alicante is a true emblem of Spanish gastronomy, celebrated for its irresistible crunch and timeless appeal.
How to make Turrón - Spain Gourmet Fair
Apr 19, 2024 · Turrón is a traditional Spanish confection that’s particularly enjoyed during the holiday season. It’s made with a luxurious blend of simple yet rich ingredients such as egg whites, almond flour, and cinnamon.
Turrón | Traditional Dessert From Spain, Western Europe
Turrón or torró, as it is known in the Catalan language, is the Spanish version of the world-famous confection called nougat. This sweet delicacy typically combines roasted nuts (usually almonds, but also other types of nuts such as hazelnuts or pistachios) with …
Turrón - Receta Tradicional Española - 196 flavors
El turrón español es el delicioso resultado de una inteligente mezcla tradicional de miel, azúcar, claras de huevo y almendras o avellanas.