Jan 22, 2015 · When eggs are described as being cooked "over" something, the egg is being fried on both sides. The "easy," "medium" or "hard" refers to the consistency of the yolk.

There are many different egg terms whether they're egg cooking methods, varieties, grading, or more. Learn more about what different egg terms mean!

We'll take one of each, thank you. Nutritious, delicious, and easy to make: eggs dishes have it all! This eggcellent guide to the different types of egg dishes covers everything from simple egg dishes, breakfast egg dishes, and everything in between.

Jun 3, 2021 · Eggs are nutritious but they can be cooked in so many ways! Discover some new egg terminology and how else you might want to be eating them, from over-easy to poached.

Eggs are a staple food in many cultures around the world, and their versatility has led to a wide range of terminology associated with them. From the different types of eggs to the various ways they can be cooked, the world of egg terms can be overwhelming for …

For example, small, medium, large, extra large, and jumbo are different classes of shell eggs. An obligation or pledge to sell or purchase a specified quantity of product. Whole fresh or frozen …

For more terms on nutrition and use of eggs, see the Incredible Edible Egg™ Eggcyclopedia.

Read this guide to egg terms for more informed decisions when buying eggs from how the eggs were produced, the quality of the eggs, and more.

Certain terms or phrases occur with regularity in egg recipes, here are many of them along with an explanation. Baked custard mixtures are done when a metal knife inserted off center comes out clean. The very center still may not be quite done, but the heat retained in the mixture will continue to cook it after removal from the oven.

Mar 9, 2018 · Tired of not knowing what the terms on the egg cartons in the store mean? Here's the egg term glossary you've been looking for. You're welcome.