
Egg Chop Recipe - Food.com
It is an easy monsoon recipe for the season. Egg chop is a deep fried snack, so you cannot convert it into a low fat dish. What you can do is use good quality, low cholesterol oil to make it …
Egg Chops - Fauzia’s Kitchen Fun
Jul 18, 2016 · Mash the boiled potatoes with the lemon juice, red chilli powder, pepper and salt. Scoop a handful of the mashed potato and cover a boiled egg with it, make sure it is properly …
Egg Chop | Easy To Make Egg Appetizer | Non Veg Snack Recipe
Mar 25, 2016 · Learn how to make 'Egg Chop', a delicious and crispy non veg snack recipe by chef Kanak.
EGG CHOPS – SCOTCH EGGS WITH POTATO - Anto's Kitchen
Apr 14, 2017 · Egg chops is an easy and delicious snack with boiled eggs, breadcrumbs and potato. Boiled egg covered with mashed potatoes, coated in bread crumbs and fried. Slice …
Egg Chops - Sanjeev Kapoor
Dec 9, 2014 · Boiled eggs covered with bread and potato mixture, dipped in eggs, rolled in rawa and deep fried.
Egg Chops (Egg snacks) - Goan style - Aromatic Essence
May 14, 2018 · These eggs chops, Goan style make for an impressive hors-d’oeuvre or a great snack that can be enjoyed along with your cuppa. In these egg chops, half an egg is topped …
How to Cook Egg Chop Like a Pro: Step-by-Step Tutorial
Nov 8, 2024 · Egg chop, a beloved street food staple across South Asia, is a simple yet incredibly flavorful dish. This crispy, savory snack is a perfect combination of egg, spices, and a crunchy …
Egg Chop or Dimer Chop Recipe - Savory Tales
Dec 30, 2016 · The egg chops topped with green coriander chutney, chopped onion and some chaat masala sprinkled over it tastes simply amazing. It is very easy to make and you can be …
Egg Chop Recipes
Egg chop is basically a street food that we enjoy during the rainy season. When the weather is wet and romantic, who can resist such a delicious deep fried snack? If you do not want your …
Egg Chops (Anda Chop) - Food Fusion
Elevate your Iftar spread this Ramadan with irresistible egg chops—each bite offers a perfect fusion of crunch and flavor to impress every guest.