Jul 23, 2024 · Unadon (Grilled Eel Rice Bowl) is a popular Japanese delicacy that you can easily make at home for lunch or dinner. This delicious unagi bowl features perfectly grilled eel fillets …

Unadon (鰻丼, an abbreviation for unagi donburi, "eel bowl") is a dish originating in Japan. It consists of a donburi type large bowl filled with steamed white rice, and topped with fillets of …

Place steamed rice in an individual bowl, sprinkle about a tbsp of sauce over the rice, and top with cooked unagi on top. Pour some sauce on top of the fish. Sprinkle on Sansyo Japanese …

Mar 28, 2022 · Unadon is a classic Japanese rice bowl dish with sweet and savory unagi, or freshwater eel. This is a recipe for Japanese Eel Rice Bowl.

Dec 14, 2021 · Unadon is a Japanese donburi dish consisting of cooked rice topped with grilled eel fillets, glazed with a thick, sweet soy-flavoured sauce. The sauce is similar to the Teriyaki …

Apr 8, 2024 · Unagi donburi, unadon, or unagi kabayaki is a popular Japanese dish composed of eel fillets marinated in a sweet and savory sauce and either grilled, fried, or baked. As …

Jul 20, 2022 · Unagi donburi is simply a bowl of cooked rice topped with grilled eel coated in a sweet, sticky glaze and is one of Japan’s most common summer traditions. It is topped with a …

Jul 6, 2023 · Unagi donburi, or unagi don or unadon for short, is a classic Japanese rice bowl dish. This delectable bowl of goodness is made of fluffy steamed rice topped with succulent …

Nov 7, 2023 · Unadon is a Japanese grilled eel rice bowl that’s incredibly flavorful and effortless to make. In just about 10 minutes, you can whip up this mouthwatering dish that combines …

Nov 5, 2024 · Unagi don, also known as unadon or unagi donburi, is a barbecued eel fillet glazed with a sweet unagi (eel) sauce and served over a bed of white rice. In Japan, unagi don is …