Jul 23, 2024 · Unadon (Grilled Eel Rice Bowl) is a popular Japanese delicacy that you can easily make at home for lunch or dinner. This delicious unagi bowl features perfectly grilled eel fillets glazed with my homemade unagi sauce and nestled on a bed of hot steamed rice.

Mar 28, 2022 · Unadon is a classic Japanese rice bowl dish with sweet and savory unagi, or freshwater eel. This is a recipe for Japanese Eel Rice Bowl.

Jan 30, 2024 · Eel sauce, or unagi sauce, is a sweet and salty sauce that is traditionally used in Japanese cuisine for grilled eel dishes.

Dec 14, 2021 · Unadon is a Japanese donburi dish consisting of cooked rice topped with grilled eel fillets, glazed with a thick, sweet soy-flavoured sauce. The sauce is similar to the Teriyaki sauce in my recipe Teriyaki Chicken, but the flavour is …

Nov 7, 2023 · Unadon is a Japanese grilled eel rice bowl that’s incredibly flavorful and effortless to make. In just about 10 minutes, you can whip up this mouthwatering dish that combines tender, caramelized eel with steamed rice and a luscious eel sauce for a tasty meal. If you’re looking for a quick lunch or a stress-free dinner, this is it!

Jul 6, 2024 · My eel sauce recipe is sweet, salty, sticky, and needs just 3 ingredients! Also known as unagi sauce, it's a must-have addition to unagi or any dish that begs for a delicious condiment. Watch the video below to see how I make it in my kitchen!

May 25, 2022 · Eels have a dark and snakelike appearance, with a taste comparable to lobster, salmon or squid. It is naturally sweet and has a soft yet slightly firm texture, providing a nice chewiness, depending on how well it has been cooked. Eels work well with overpowering flavours, whilst retaining their original taste.

Feb 12, 2025 · Use this Homemade Eel Sauce when you broil or grill freshwater eel fillets in recipes like Unadon (Grilled Eel Rice Bowl), Eggplant Unagi Donburi, and Unagi Chazuke. You can also use this versatile sauce to make Yaki Onigiri (Grilled Rice Ball) and Dragon Rolls.

Jun 9, 2020 · My eel sauce recipe is pack with smoky, umami, and sweet flavors! Dark, rich, and sticky, it’s the perfect condiment to add flavor to grilled dishes, drizzle on sushi, and so much more. Only 4 ingredients and 25 minutes are needed to make this iconic Japanese sauce.

Feb 11, 2025 · Unaju (鰻重) is a delicious Japanese dish of grilled eel served with eel sauce and rice in a stacked box called jubako (重箱). It’s similar to unadon, except it’s served in a box instead of a bowl.