Jul 23, 2024 · Unadon (Grilled Eel Rice Bowl) is a popular Japanese delicacy that you can easily make at home for lunch or dinner. This delicious unagi bowl features perfectly grilled eel fillets glazed with my homemade unagi sauce and nestled on a bed of hot steamed rice.

Unadon (鰻丼, an abbreviation for unagi donburi, "eel bowl") is a dish originating in Japan. It consists of a donburi type large bowl filled with steamed white rice, and topped with fillets of eel grilled in a style known as kabayaki, similar to teriyaki.

Apr 8, 2024 · In Japanese, unagi means “eel,” and “don” means bowl. Unagi donburi, unadon, or unagi kabayaki is a popular Japanese dish composed of eel fillets marinated in a sweet and savory sauce and either grilled, fried, or baked.

Mar 28, 2022 · Unadon is a classic Japanese rice bowl dish with sweet and savory unagi, or freshwater eel. This is a recipe for Japanese Eel Rice Bowl.

Nov 7, 2023 · Unadon is a Japanese grilled eel rice bowl that’s incredibly flavorful and effortless to make. In just about 10 minutes, you can whip up this mouthwatering dish that combines tender, caramelized eel with steamed rice and a luscious eel sauce for a tasty meal.

Jul 20, 2022 · Unagi donburi is simply a bowl of cooked rice topped with grilled eel coated in a sweet, sticky glaze and is one of Japan’s most common summer traditions. It is topped with a special unagi sauce poured over the rice, grilled eel placed on …

Dec 14, 2021 · Unadon is a Japanese donburi dish consisting of cooked rice topped with grilled eel fillets, glazed with a thick, sweet soy-flavoured sauce. The sauce is similar to the Teriyaki sauce in my recipe Teriyaki Chicken, but the flavour is …

Jul 6, 2023 · Unagi donburi, or unagi don or unadon for short, is a classic Japanese rice bowl dish. This delectable bowl of goodness is made of fluffy steamed rice topped with succulent grilled eel glazed in an umami sweet and savoury sauce.

Nov 5, 2024 · Unagi don, or grilled eel rice bowl, is a classic Japanese dish that’s a must try! For many Westerners, eel is an exotic ingredient that may be a little intimidating. However, those who try it are rewarded with a delicate flavor and tangy sauce. What is Unagi Don? Are Live Eel Used in Unagi Don? How do you Make Unagi Don? What is Unagi Don?

Sep 24, 2024 · Unadon is a type of donburi (Japanese rice bowl) made with unagi (freshwater eel). Unadon is a portmanteau of unagi donburi and is believed to be the very first donburi, invented in the late Edo Period. In Japan, unadon is popular in the summer. Unagi is typically prepared kabayaki-style.